aQUACULTUER
aQUACULTUER
aQUACULTUER
screwdrivers
nut drivers
hand wrenches
T-handle
wrenches
4. Struck or
Hammered
Tools
These tools are
used for forcing
a bolt, pin, or
rivet in or out of
a hole.
Examples are:
punches
nail sets
chisels.
5.Measurin
g tools
1. PULL-
PUSH RULE
2.
WEIGHING
SCALE
3. TRY
SQUARE
4. CALIPER
Different
Kinds of
Hand Tools
A.Pliers
1. Slip-joint
pliers
2. Groove-
joint pliers
3. Parrot nose
wrench pliers
4. Plumber’s
special pliers
5. General utility
or water pump
pliers
6. Needle-
nose pliers
B. Wrenches
1. Combination
wrench
2. Adjustable
wrench
3. Socket
wrench
4. Flare-nut
wrench or tube
wrench, or line
wrench
C. SCREW DRIVERS
These tools are used
to loosen or tighten
screws.
1. Standard/Flat
Screw Driver.
The blade tip is
wedge-shaped
and resembles a
negative (-) sign.
2. Philips
Screw Driver.
This has a cross
tip resembling a
positive (+) sign.
3. Stubby Screw
Driver
4. Allen Screw
Driver/Wrench.
This could be in the
shape of a screw driver
or a wrench. Its
function is to drive
screw with hexagonal
slot head.
D.
HAMMERS
1. CURVED
CLAW
HAMMER
USE FOR NAIL
PULLING &
GENERAL
CARPENTRY
WORK
2. STRAIGHT
CLAW RIP
HAMMER
3. BALL
PEEN
HAMMER
4. HAND
DRILLING
HAMMER
Directions: Write the letter
of the correct answer on a
piece of paper.
1. A device used to strike or deliver blows to an
object like driving nails, fitting parts and
breaking up objects.
A. hammer B. wrench C. plier D. cutter
2. It is the most popular type of measuring tools
which usually has 6 or 12 inches length.
A. ruler B. folding ruler
C. speed square D. try square
3. This has a cross tip resembling a positive (+) sign. It is
used to drive screws with cross slot heads.
3. Chipped.
inflammable solvent
3. Chipped.
4. Clean the spark plug with a
wire brush if it will be reused.
5. Measure the plug gap with a
feeler gauge.
6. Thread the spark plug
back in by hand to
prevent cross threading.
C. Air Filter Cleaning
1. Unscrew the air filter
cover.
2. Remove the filter element and wash
well with an inflammable solvent
3. Pour a small amount of oil into the
filter element
4. Reinstall the filter element and air filter
cover.
Write PP if the statement tells
cleaners or water on
electrical equipment.
2. Clean the tools and equipment you used and
check them for any damage.
ESTIMATING QUANTITY
OF MATERIALS TO
COMPLETE A WORK TASK
* BILL OF MATERIALS *
CONVERSION *
ESTIMATION
* CALCULATION *
METRIC SYSTEM
MATERIALS QUANTITY UNIT COST TOTAL
3. Steel ? 25 250
4. Sahara Cement ? 35 350
a. Contract 20 45
Constructi labor laborers
on of
dikes
b. Contract 10 20
Construction labor Laborers
of dikes
of gates and
pipes
a. Daily 5 Laborers 10
Construction
b. Daily 5 laborers 10
Installation
4. Finishing Daily 5 laborers 10
touches
Activities Nature of Daily Duration Labor
appoint labor (Days) cost
requireme (P300/day)
ment nts
(8
hrs/day)
1. Clearing
and marking
the park of Daily 5 5 Labor
dikes Laborers Cost
(300 / day)
2. Earthwork
a.
Construction Contract 20 5 ?
labor laborers
of dikes
b.
Construction
of dikes
3.
Construction Contract 10 5 ?
and labor laborers
installation of
gates and
pipes
FEED FORMULATION IS THE
PROCESS OF MIXING
TOGETHER VARIOUS
INGREDIENTS IN RIGHT
PROPORTION TO PRODUCE A
NUTRITIONALLY BALANCED
DIET.
Diet with two ingredients
Balance as 30% protein diet
with the following ingredients:
Fish meal (60% crude protein)
Rice bran (8% crude protein)
1. Draw a square
and place desired
protein level of the
diet at the middle.
2. Place the two
ingredients and their
protein content at the
left side of the square.
3. Subtract the protein
content of each
ingredient from the
desired protein level of
the feed.
Place the difference at
the corner of the square
diagonally opposite the
ingredient.
4. Take the sum
of the numbers at
the right of the
Fish meal 22 Parts
60%
Example:
SAMPLE NO. OF TOTAL
FISH WEIGHT (G)
1 30 900
2 40 1200
3 50 1050
Sample 1: ABW = 900g = 30g
30
Sample 2: ABW = 1200g = 30g
40
Sample 3: ABW = 1050g = 21g
50
SAMPLE NO. OF TOTAL WEIGHT
FISH (G)
1 110 4400
2 48 1680
3 65 1625
4. 79 2686
5. 185 7955
To convert Into Multiply by
English Metric unit
LENGTH
Inches Centimeters 2.54
Inches Millimeters 25.4
Feet Centimeter 30.48
Feet Millimeters 304.0
Yard Meters 0.914
Volume
Pint Liter 0.473
Quarts Liter 0.946
LENGTH
English units
1 foot 12 inches
1 yard 3 feet
1 mile 5280 feet
1 nautical mile 1.1516 statute mile
1 acre 208.71 feet
Metric units
10 millimeter (mm) 1 centimeter (cm.)
10 cm 1 decimeter (dm.)
10 dm 1 meter (m.)
1000 m 1 kilometer (km.)
Volume/capacity
Metric unit
1 centiliter (cl.) 10 milliliters (ml)
Layout the manner in which
something is displayed or laid out.
or arrangement of something.
Fishpond Lay Out
Map is a graphical
representation of the
ground drawn to scale.
Marginal
Information of
the Map
1. Sheet Name or Title –
means the name of the map.
This should be placed on top
of the map.
2. Sheet Number – this
should be placed on the
upper right-hand corner
of the map.
3. Scale – this should
be placed center
down of the map.
4. Legend – this should
be placed on the lower
right-hand corner of the
map.
5. Edition Note – This
should be placed on the
lower left-hand corner of
the map.
A one hectare lay out of a
conventional pond system
with the following
specifications:
Area = 10,000 m2
CP = At least 2% of the NP
1. Nursery pond (NP) –
for the rearing of fish fry
to fingerlings size.
Transition pond (TP) - for
the storage or
acclimatization of
fingerlings. It is located
adjacent to the nursery
pond in order to have an
effective and easy transfer
Rearing pond (RP) – for raising
fingerlings up to marketable
size. It is the largest
compartment in the pond
system.
Breeding pond –
for confining
breeders.
Hatching pond –
for depositing
eggs until these
are hatched.
Catching pond (CP) – for confining
and catching fry, fingerlings and fish
of marketable size. It is constructed
at the gate inside the pond where it
is intended to be used.
Head pond – for
storing reserve water.
Feed pond – for
producing food such as
lab-lab, lumut or
plankton.
Water supply canal – for
supplying water to the
different compartments.
Modular Pond System- The
NP comprises about 4% of
the TPA. The TP covers
only 6% of the TPA. The RP
is divided into three
Production Process Sates
(PPS).