9. Why is spaghetti a heterogeneous mixture?
A. Its ingredients cannot be distinguished easily.
B. It has a main component or base ingredient.
C. Its ingredients can be distinguished easily.
D. It is delicious and mixed well.
[Link] are asked to prepare a drink that is a heterogeneous mixture. What
would you prepare?
A. Instant coffee and hot water
B. Warm milk
C. Soft drinks
D. Orange juice with pulp
[Link] do you call a soft, heated mass of crushed leaves and other
substances that is spread over the skin to treat swelling or pain?
A. Bandage
B. Ointment
C. Poultice
D. Solution
[Link] is heterogeneous mixture’s base component?
A. It occurs naturally.
B. It comes in small amounts.
C. It is the most abundant component.
D. It is usually called additive.
[Link] of the following ingredients produce a heterogeneous mixture when
mixed together?
A. Oil and water
B. Sugar and water
C. Salt and vinegar
D. Molten copper and zinc
[Link] is the best description of a heterogeneous mixture?
A. It could break down easily.
B. We could easily see the particles.
C. We could not easily see the particles.
D. It could transfer the particles to another place.
[Link] is the difference between a suspension and a solution?
A. A suspension is more concentrated than a solution.
B. A suspension is less concentrated than a solution.
C. A suspension is heterogeneous while a solution is homogeneous.
D. A suspension is homogeneous while a solution is heterogeneous.
[Link] should medicines prepared as suspensions be shaken well before use?
A. To mix in the powder drug that may have settled at the bottom
B. To make sure the flavors are mixed in so that the dose will not taste
bitter
C. To turn the suspension into a colloid first before getting a dose
D. To turn the suspension into a solution first before getting a dose
[Link] is the difference between a suspension and a colloid?
A. Suspensions are for medicines while colloids are for food.
B. Suspensions are heterogeneous while colloids are homogeneous.
C. Suspensions lose their consistency while colloids remain consistent.
D. Suspensions may either be solids, liquids, or gases while colloids are
all liquids.
18. What is Brownian motion?
A. It is the settling of particles in a suspension.
B. It is the movement of particles in a colloid.
C. It is the scattering of light by the colloidal particles.
D. It is the dissolving of particles in a solution.
19. What is the best description of Tyndall effect in a colloid?
A. The particles are large enough to scatter light.
B. The particles are small enough to scatter light.
C. The particles cannot be seen through a microscope.
D. The particles are easily seen by the eyes.
20. Which of the following is the characteristics of colloids?
A. Homogeneous mixtures that seem to be heterogeneous
B. Heterogeneous mixtures that seem to be homogeneous
C. Suspensions that look like solutions
D. Solutions that look like colloids
21. Milk is a mixture of liquid butter fat and water. What kind of mixture is it?
A. Colloid
B. Foam
C. Solution
D. Suspension
22. Why does the sky looks like blue in daytime and looks red during sunset?
A. Because of Brownian movement
B. Because of the suspended particles in the air
C. Because of the Tyndall effect
D. Because of particles that are easily seen by the eye
23. What kinds of colloids are cloud and fog?
A. Liquid dispersed in solid
B. Gas dispersed in liquid
C. Gas dispersed in solid
D. Liquid dispersed in gas
Write True if the statement is correct and False if it is not correct.
_____ 1. Strainers and filter papers work similarity.
_____ 2. Magnet is used in separating palay from rice.
_____ 3. Table salt used as seasoning is separated from seawater from
evaporation.
_____ 4. Brewed coffee can be separated using a strainer.
_____ 5. Alcohol is separated from solution through centrifugation.
_____ 6. In order to separate oxygen from hydrogen in water, electrolysis is used.
_____ 7. Plasma is separated from blood by means of distillation.
_____ 8. Homogenized milk means making the globules of fat smaller and mixing
it evenly.
_____ 9. Electrostatic precipitator can stop smoke particles to mix with the air.
_____ 10. The more stages of filtration of water may lead to purified water.
Choose the correct answer for each number.
1. When separating the components of a solution, what change is required on
one of its components?
A. A change in size
B. A change in shape
C. A change in phase
D. A change in smell
2. What process is appropriate to get drinking water from seawater?
A. Condensation
B. Evaporation
C. Rectification
D. Evaporation and condensation
3. What processes are involved in distillation?
A. Separation and evaporation
B. Evaporation and condensation
C. Centrifugation and condensation
D. Filtration and evaporation
4. How do you separate into its different components the mixture of miscible
liquids?
A. Centrifugation
B. Distillation
C. Evaporation
D. Rectification
5. When separating alcohol and water, which is boiled off and why?
A. Alcohol, because it has a lower boiling point
B. Alcohol, because it floats on top of water
C. Water, because it has a higher boiling point
D. Water, because it is the solvent
6. At what temperature should a mixture be heated in order to separate two
miscible liquids with boiling points at 500C and 800C?
A. Just below 500C
B. 500C or a few degrees higher
C. 800C or a few degrees lower
D. Just a bit higher than 800C
7. Why is there a need for rectification of air?
A. So that specific gases can be or different purposes
B. So that gases become liquids
C. So that the air is cooled
D. So that air is heated
8. Why is distillation an effective way of separating alcohol and water?
A. Because water and alcohol have the same boiling point
B. Because water and alcohol have different boiling points
C. Because water and alcohol have the same color
D. Because water and alcohol have the same solubility
9. Why do some people prefer drinking distilled water than tap water?
A. Distilled water has no gases removed from it
B. Distilled water has additional nutrients
C. Distilled water has a sweeter taste than tap water
D. Distilled water has impurities removed from it
10. What do you call the liquid that evaporates, then condenses via a long
tube into a collecting vessel during distillation?
A. Solute
B. Solvent
C. Residue
D. Distillate