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Culinary Student Internship Resume

Elizabeth Warner is a culinary student seeking a 700-hour paid internship between April and October 2012. She has skills in bread baking, cooking proteins, quick breads, table service, wine pairing, and soups/stocks. She is pursuing a Bachelor's in Culinary Arts from New England Culinary Institute and graduated from Norwood High School in 2011. Her experience includes preparing curriculum and outreach events as a student fellow at Beyond Benign and organizing a high school fundraiser.

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297 views1 page

Culinary Student Internship Resume

Elizabeth Warner is a culinary student seeking a 700-hour paid internship between April and October 2012. She has skills in bread baking, cooking proteins, quick breads, table service, wine pairing, and soups/stocks. She is pursuing a Bachelor's in Culinary Arts from New England Culinary Institute and graduated from Norwood High School in 2011. Her experience includes preparing curriculum and outreach events as a student fellow at Beyond Benign and organizing a high school fundraiser.

Uploaded by

Exwarner
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOC, PDF, TXT or read online on Scribd

Elizabeth Warner 160 Saunders Rd Norwood, Ma 02062 (978) 761 6977 [Link]@[Link].

edu
Objective: Passionate, hardworking culinary student looking to secure and successfully complete a 700-hour paid internship between April and October 2012. Skills Profile: -Basic yeast breads -Protein cooking methods -Quick breads -Table service -Wine pairing -Soups and stocks

Education:
New England Culinary Institute, Montpelier, VT Bachelors Culinary Arts Norwood High School, Norwood, Ma Expected Graduation 2014

graduated 2011

Experience: Beyond Benign: Student Fellow


-Curriculum and outreach preparation work -Prepared laboratory experiments and supplies -K-12 outreach events

2007- present

Organized High School Fundraiser

May 2011

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