The Healthline Editorial Team is a growing group of trained content professionals across the U.S., Iceland, and the U.K. who are passionate about health and wellness and are committed to creating quality content and experiences by upholding the highest journalistic standards and providing comprehensive, unbiased, honest, and timely guidance.\n"},"avatar":{"title":"","src":""}}],"medicalReviewers":[{"id":6159,"name":{"display":"Marie Lorraine Johnson MS, RD, CPT","first":"Marie Lorraine","last":"Johnson MS, RDN, CPT"},"userLogin":"majohnson","links":{"website":"https://www.linkedin.com/in/marielorrainemsrdn/","facebook":"","linkedin":"","twitter":"","instagram":"","tiktok":""},"link":"/reviewers/marie-lorraine-johnson-ms-rd-cpt","type":{"value":"medical_reviewer","label":"Medical Advisor"},"nid":"","specialties":[],"guestTitle":"","bio":{"text":"
Marie Lorraine works as Clinical Dietitian in Missouri, where she specializes in nutrient deficiencies, weight loss, and diabetes remission. She also works as a personal trainer and fitness instructor teaching interval-based cycling classes. \n\n
Education\n
\n
Messiah University, BS\n
Cox College, MS\n\n
Certifications\n
\n
Registered Dietitian Nutritionist\n
Certified Personal Trainer (CPT)\n\n
Professional Accomplishments\n
\n
Completed a clinically focused dietetic internship at Cox College\n
Low carb diets may aid weight loss and improve blood sugar, but finding suitable snacks can be challenging.
Finding low carb snacks can be difficult, as many common snack foods are high in carbs. Fortunately, you can prepare numerous tasty and creative snacks that fit your low carb lifestyle.
Choosing snacks with healthy fats, protein, and better-for-you carbs, such as fruit and vegetables, can help you meet your carb goals while still delivering a lot of nutrients.
Here are 15 easy low carb snacks that are both delicious and nutritious.
Cut thin slices of cheddar cheese into small, individual squares. Place the squares on a baking sheet, and bake at 300°F (150°C) for about 30 minutes, or until crisp. You can also look for packaged cheese crisps at the store.
Eggs are also rich in vitamin B12 and choline, which are essential nutrients for brain health.
To make deviled eggs, slice hard-boiled eggs in half lengthwise. Scoop out the egg yolks, and combine them with mayonnaise, Dijon mustard, salt, and pepper. Then, place a spoonful of the egg yolk mixture back into the egg white and top with a dash of paprika.
Three ounces (85 grams) of canned tuna contains no carbs and nearly 25 grams of protein.
To make tuna salad, combine a 3-ounce (85-gram) can of tuna with 1/4 cup (55 grams) of mayonnaise and 1/4 cup (25 grams) of diced celery. Season the mix with salt and pepper to taste.
For a low carb wrap option, spoon tuna salad into a butter lettuce leaf.
Berries are not only highly nutritious, but theyâre also a lower-carb fruit choice. For example, blueberries provide just 11 grams of carbs in 1/2 cup (74 grams).
For a delicious, low carb snack, combine 1/2 cup (74 grams) of blueberries with 2 tablespoons (30 grams) of homemade whipped cream. You can make this by whipping heavy whipping cream without sugar.
Carbs per serving: approximately 6 grams per 1/2 medium avocado stuffed with 3 ounces (85 grams) canned salmon
One medium avocado has 12 grams of carbs. However, 9 grams of these carbs are derived from fiber, an indigestible nutrient that your body doesnât absorb, making avocados an excellent option for low carb diets.
To make a stuffed avocado, slice it in half and remove the pit. Then, spoon your desired low carb stuffing into the center of the avocado.
Try filling avocado with canned salmon or tuna, chopped shrimp, or scrambled eggs and cheese.
BLT sandwiches are a popular lunch meal that are typically high in carbs. However, you can easily make a low carb BLT wrap without bread for a delicious snack.
Place three slices of tomato and two slices of bacon into a large romaine lettuce leaf. For more flavor, add a few slices of avocado and a small handful of shredded cheese.
Though their name may imply a high sugar and high carb content, sweet bell peppers are a low carb vegetable. They provide just 5 grams of carbs in about 1 cup (85 grams).
Theyâre also rich in vitamin C, which is an essential nutrient for your heart, immune system, and skin. In fact, one green bell pepper has more vitamin C than an orange.
Make a quick low carb guacamole dip for 1 cup bell pepper slices by mashing 1/2 avocado, 1 tablespoon (15 ml) lime juice, and salt together in a bowl.
Carbs per serving: approximately 3 grams per 3 cups torn kale and 1 tablespoon (15 ml) olive oil
Kale is a popular low carb veggie thatâs packed with nutrients like vitamin A, vitamin K, and folate. One cup (21 grams) of kale contains less than 1 gram of carbs.
To make kale chips, rip kale leaves into bite-sized pieces and place them onto a baking sheet lined with parchment paper. Drizzle the kale with olive oil, garlic powder, and salt. Bake at 350°F (177°C) for about 10 minutes, or until the leaf edges start to brown and crisp.
One ounce (28 grams) of pumpkin seeds without their shells contains 4 grams of carbs and almost 2 grams of fiber.
Whatâs more, pumpkin seeds are rich in zinc, an essential mineral needed for optimal immune health and metabolism.
To make toasted pumpkin seeds, combine 1 ounce (28 grams) of pumpkin seeds with 1/2 teaspoon (1.3 grams) of cinnamon and 2 teaspoons (10 mL) of olive oil.
Spread the seeds onto a baking sheet and bake in the oven at 300°F (150°C) for 45 minutes, or until golden brown.
Carbs per serving: approximately 13 grams in 1/2 cup (110 grams) cottage cheese with 1 cup (152 grams) grape tomatoes
One-half cup (110 grams) of cottage cheese has 5 grams of carbs and 12 grams of protein. Itâs also rich in bone-building minerals like calcium and phosphorus.
Though fruit is a common addition to cottage cheese, you can also make it savory and lower in carbs by adding avocado slices, grape tomatoes, chopped green onions, or hot sauce.
Edamame are green, unripe soybeans that are packed with nutrition. For instance, they contain compounds called isoflavones that may help prevent bone loss, among other benefits.
A 1-cup (155-gram) serving of edamame contains just 14 grams of carbs and more than 18 grams of plant-based protein.
For a simple low carb snack, toss raw shelled edamame into a bowl with 1 tablespoon (15 mL) of water. Cover with a paper towel and microwave on high for 1 minute or until tender. Season lightly with sea salt, and enjoy.
Thereâs more than one way to eat low carb, but if youâre following a low carb diet, itâs a good idea to keep plenty of healthy snacks on hand. Making a low carb meal plan or menu can also help you stick to your goals.
The low carb snacks above offer beneficial nutrients like protein, healthy fats, and fiber. Plus, theyâre delicious and can help satisfy your hunger between meals.
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Yamashita Y, et al. (2023). Effects of egg yolk choline intake on cognitive functions and plasma choline levels in healthy middle-aged and older Japanese: a randomized double-blinded placebo-controlled parallel-group study. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10280906/