Commercial Food Service Equipment

ENERGY STAR certified commercial kitchen equipment helps cafe, restaurant, and institutional kitchens save energy by cutting utility and maintenance costs without sacrificing features, quality, or style. Saving energy helps save money on utility bills and protect the climate by reducing greenhouse gas emissions.

Outfitting a commercial kitchen with a suite of commercial food service equipment that has earned the ENERGY STAR could save operators about 340 MMBTU/year, or nearly $5,300/year.  Design an Energy Efficient Restaurant or Commercial Kitchen (PDF, 5.4 MB).

FAQs

Can commercial food service dealers and distributors join the ENERGY STAR program?

Yes, commercial food service distributors can join the ENERGY STAR program as product retailers. Please visit the Retailers Resources page for information on joining, obtaining training, and promoting ENERGY STAR.

List of commercial food service distributors that have partnered with ENERGY STAR.

Who do I contact if I spot a logo violation?

Visit the ENERGY STAR Brand Guidelines webpage for instructions on verifying the potential logo violation and send an email to [email protected]. The ENERGY STAR enforcement team will follow their process to address the violation.

How do I apply for the ENERGY STAR awards?

Visit the ENERGY STAR awards webpage for details.

Contact

Email us at [email protected].