Strawberry Smoothie Bowl with Almondmilk

4.0
(1)

Topped with toasted coconut and almonds, the base of this smoothie bowl is filled with bananas, strawberries, and hemp protein.

strawberry smoothie bowl topped with slivered almonds, coconut and mint
2
Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10 mins
Servings:
1
Yield:
1 smoothie bowl
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 1 servings

  • 1/4 cup Almond Breeze Unsweetened Vanilla Almondmilk

  • 1/4 cup sweetened or unsweetened coconut chips

  • 3 bananas 

  • 1 cup strawberries, hulled and halved

  • 1 tablespoon powdered hemp protein

  • 1/4 cup sliced almonds

Directions

  1. Preheat the oven to 300 degrees F (150 degrees C) and line a baking sheet with parchment paper.

  2. Spread out coconut chips on the prepared baking sheet in an even layer. Transfer to the oven to toast for 5 to 7 minutes, checking on it frequently. Remove the baking sheet from the oven and immediately transfer coconut chips to a small bowl (they’ll still keep toasting if you leave them on the sheet).

  3. Combine bananas, strawberries, Almond Breeze Unsweetened Vanilla Almondmilk, and hemp protein in a blender. Pulse until pureed. If the mixture is too thick, add a splash of Almond Breeze Unsweetened Vanilla Almondmilk to help loosen the smoothie. The mixture should be slightly thicker than a traditional smoothie. Pour into a bowl and top with toasted coconut and sliced almonds.

Nutrition Facts (per serving)

650 Calories
23g Fat
109g Carbs
17g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 650
% Daily Value *
Total Fat 23g 29%
Saturated Fat 7g 34%
Cholesterol 0mg 0%
Sodium 198mg 9%
Total Carbohydrate 109g 39%
Dietary Fiber 18g 63%
Total Sugars 59g
Protein 17g 35%
Vitamin C 133mg 148%
Calcium 262mg 20%
Iron 4mg 23%
Potassium 1853mg 39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.