Recipes Drinks Recipes Fresh Orange Juice 4.4 (67) 54 Reviews 20 Photos Fresh orange juice takes a little work, but it tastes much better than orange juice from concentrate. I came up with this recipe in response to a request about how to make fresh-squeezed orange juice. You may also use a citrus reamer to do this. If you want less pulp, use a hand juicer with a strainer. Submitted by CHELSEASKINGIRL Updated on June 3, 2024 Save Rate Print Share Close Add Photo 20 20 20 20 Prep Time: 5 mins Total Time: 5 mins Servings: 3 Yield: 1 1/2 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 3 servings 4 oranges Directions Gather all ingredients. Dotdash Meredith Food Studios Lightly smack each orange on the counter. Cut each orange in half and squeeze juice into a glass. Dotdash Meredith Food Studios I Made It Print 165 home cooks made it! Nutrition Facts (per serving) 50 Calories 0g Fat 12g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 3 Calories 50 % Daily Value * Total Fat 0g 0% Sodium 1mg 0% Total Carbohydrate 12g 4% Dietary Fiber 0g 1% Total Sugars 9g Protein 1g 2% Vitamin C 55mg 61% Calcium 12mg 1% Iron 0mg 1% Potassium 220mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.