Recipes Amy's Best Ever Onion Rings 3.2 (9) 7 Reviews 3 Photos ATTION ONION LOVERS this is absolutely the easiest and best onion ring recipe you will ever find. They are simple to make but the most mouth watering onions you will ever eat. You will want to make them with every dinner and they are wonderful as a snack. Submitted by AMYOHMS Published on June 8, 2018 Save Rate Print Share Close Add Photo 3 Prep Time: 5 mins Cook Time: 5 mins Total Time: 10 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 2 cups oil for frying, or as needed 1 large red onion, sliced and separated into rings ¼ cup seasoned salt 1 ½ cups all-purpose flour salt to taste Directions Heat the oil in a deep-fryer or heavy skillet to 365 degrees F (185 degrees C). Place the onion rings in a bag or bowl. Mix together the seasoned salt and flour, and pour in with the onion. Fry in the hot oil until lightly golden brown. You may need to gently stir the rings as the fry to brown them evenly. Drain on paper towels, and season with salt to taste. Tips The nutrition data for this recipe includes the full amount of the breading ingredients. The actual amount of the breading consumed will vary. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount will vary depending on cooking time and temperature, ingredient density, and the specific type of oil used. I Made It Print Nutrition Facts (per serving) 297 Calories 12g Fat 42g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 297 % Daily Value * Total Fat 12g 15% Saturated Fat 2g 8% Sodium 2755mg 120% Total Carbohydrate 42g 15% Dietary Fiber 2g 8% Total Sugars 2g Protein 6g 11% Vitamin C 4mg 4% Calcium 73mg 6% Iron 3mg 14% Potassium 166mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.