Grilled Cilantro Salmon

This was VERY delicious salmon. It was sweet with a really good flavor. It was really easy to make too. A recipe saved in the books.

I liked this a lot more than I expected to! I love salmon, but generally like it plain and simple. But this was very tasty. I only made two servings, so I used 1/4 cup honey, and it was fine - still had marinade left over. I grilled my salmon in my grill pan and the honey burned a bit, so next time I'd probably remove some before cooking (might not have been an issue on the grill, as liquid can drip away). I could taste the cilantro, lime and honey, but none were overpowering at all. Thanks for sharing!

This was a nice combination. It turned out better then I thought. When I tasted the sauce before baking it I thought it was bitter so was skeptical but after it was done it was nice. Sweet with a hint of cilantro. I basted it with the sauce that was in the pan. I only made 2 portions so halved the recipe and still had lots of sauce in the pan. I made it in the oven at 400 for 20 min. I probably should of let it go 5 min less cause my boyfriend said it was slightly overdone. He had a cold and from what he could taste liked it and asked for me to make it again when he was better so he could be a better judge.

This was really good. I was worried that it would be too sweet so I used just a little less honey than called for and it was the perfect balance. I let the salmon marinate in the fridge for about 2-3 hours. I do think there is an excessive amount of marinade, so I would halve that next time. Thank you! :)