Appetizers and Snacks Seafood Crab Crab Cake Recipes Easy Crab Cakes 2.0 (1) 1 Review 2 Photos These fresh-tasting, easy crab cakes are perfect for dinner any night of the week--just serve them with a simple, low-carb mustard sauce or 1/2 tablespoon of mayonnaise. Submitted by Renne Thomas Published on June 3, 2017 Save Rate Print Share Close Add Photo Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins Servings: 6 Yield: 12 mini crab cakes Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 1 ¾ pounds cooked crabmeat 2 large eggs 1 ½ tablespoons mayonnaise 1 tablespoon diced red bell pepper 1 tablespoon diced green bell pepper 1 tablespoon chopped fresh parsley 1 tablespoon baking powder 1 teaspoon Worcestershire sauce 1 teaspoon seafood seasoning (such as Old Bay®) 1 serving cooking spray Directions Mix crabmeat, eggs, mayonnaise, red and green bell peppers, parsley, baking powder, Worcestershire sauce, and seafood seasoning in a large bowl until blended. Spray a large skillet with cooking spray and heat over medium-high heat. Working in batches, use a tablespoon to carefully spoon poker chip-sized mini "cakes" into the skillet; batter will be loose. Cook on one side until firm, about 2 minutes. Flip and cook until lightly browned and heated through, about 1 minute more. I Made It Print Nutrition Facts (per serving) 198 Calories 6g Fat 3g Carbs 32g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 198 % Daily Value * Total Fat 6g 8% Saturated Fat 1g 6% Cholesterol 164mg 55% Sodium 888mg 39% Total Carbohydrate 3g 1% Dietary Fiber 0g 1% Total Sugars 0g Protein 32g 64% Vitamin C 9mg 10% Calcium 225mg 17% Iron 1mg 7% Potassium 583mg 12% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.