Air Fryer Oven Taco Shells

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Cook corn tortillas in the air fryer the next time you need taco shells. I don't care for the premade, hard taco shells sold at the supermarket, so I developed this recipe in my Cuisinart air fryer oven. These oil-free taco shells are crisp, golden brown, and ready to be stuffed with all your favorite fillings.

Submitted by Yoly
Updated on January 12, 2023
Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10 mins
Servings:
4
Yield:
4 taco shells
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Ingredients

Original recipe (1X) yields 4 servings

  • 4 (4 inch) street taco corn tortillas (such as Mission®)

Directions

  1. Preheat an air fryer to 400 degrees F (200 degrees C).

  2. Place an upside-down mini muffin pan into the air fryer basket. Bend tortillas like taco shells and position them in the indents of the muffin pan to hold the shape.

  3. Air fry on the lowest rack of the preheated air fryer until golden brown and crispy, about 3 minutes. Remove the muffin pan from the air fryer basket. Flip tortillas and place directly into the basket; air fry until the bottom sides are crispy and golden brown, about 1 minute.

Nutrition Facts (per serving)

41 Calories
1g Fat
8g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 41
% Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Sodium 8mg 0%
Total Carbohydrate 8g 3%
Dietary Fiber 1g 4%
Total Sugars 0g
Protein 1g 2%
Calcium 15mg 1%
Iron 0mg 1%
Potassium 35mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.