Grilled Mushrooms

5.0
(1)

A quick and easy recipe for perfectly tender, grilled mushrooms--this side dish is a cinch to prepare!

Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
4
Yield:
4 servings
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Ingredients

Original recipe (1X) yields 4 servings

  • 1 pound cremini mushrooms, halved

  • 2 tablespoons olive oil

  • 1 pinch salt

  • 1 pinch ground black pepper

Directions

  1. Preheat an outdoor grill for high heat and lightly oil the grate. Line a baking sheet with aluminum foil.

  2. Place mushrooms on the prepared baking sheet. Drizzle with olive oil and season with salt and pepper. Toss until evenly coated. Transfer to a grill basket.

  3. Place the grill basket on the preheated grill and cook until mushrooms are caramelized, 7 to 10 minutes. Remove from the grill and serve.

Nutrition Facts (per serving)

98 Calories
7g Fat
4g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 98
% Daily Value *
Total Fat 7g 9%
Saturated Fat 1g 5%
Sodium 83mg 4%
Total Carbohydrate 4g 1%
Dietary Fiber 3g 9%
Protein 5g 10%
Vitamin C 0mg 0%
Calcium 1mg 0%
Iron 1mg 6%
Potassium 3mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.