Bacon and Cheddar Dip

5.0
(6)

This is very simple to make and addictive to eat. Serve with corn chips for dipping.

5
5
5
Prep Time:
5 mins
Total Time:
5 mins
Servings:
8
Yield:
8 servings
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Ingredients

Original recipe (1X) yields 8 servings

  • 1 (16 ounce) container sour cream

  • 1 cup shredded Cheddar cheese

  • 3 ounces bagged bacon bits

  • 1 (1 ounce) packet ranch dressing mix

Directions

  1. Combine sour cream, Cheddar cheese, bacon bits, and ranch dressing mix in a bowl and stir until smooth.

Nutrition Facts (per serving)

225 Calories
19g Fat
4g Carbs
10g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 225
% Daily Value *
Total Fat 19g 24%
Saturated Fat 11g 56%
Cholesterol 47mg 16%
Sodium 697mg 30%
Total Carbohydrate 4g 2%
Total Sugars 0g
Protein 10g 20%
Vitamin C 1mg 1%
Calcium 168mg 13%
Iron 0mg 1%
Potassium 113mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.