Quick and Easy Party Pinwheels with Cream Cheese and Ham

4.0
(3)
3 Reviews
5 Photos

I love using puff pastry for any kind of finger food and always have a package in the freezer so I can whip up something delicious in a jiffy. Great for parties, with a glass of wine, or just to snack on.

Submitted by superchef
Updated on August 22, 2022
5
5
5
Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Servings:
24
Yield:
24 servings
Jump to Nutrition Facts
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 24 servings

  • ½ (17.5 ounce) package frozen puff pastry, thawed

  • 1 (8 ounce) package cream cheese, softened

  • 6 ounces deli-sliced ham

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.

  2. Dust a flat work surface lightly with flour. Unroll puff pastry and roll out to a rectangle. Spread a thin layer of cream cheese over the puff pastry. Cover with ham slices, leaving a 1-inch border. Roll puff pastry up tightly like a jelly roll.

  3. Slice puff pastry roll in 1/4-inch-thick slices and lay on the prepared baking sheet.

  4. Bake in the preheated oven on the center rack until lightly browned and puffed up, 15 to 20 minutes.

Nutrition Facts (per serving)

106 Calories
8g Fat
5g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 106
% Daily Value *
Total Fat 8g 11%
Saturated Fat 4g 18%
Cholesterol 14mg 5%
Sodium 143mg 6%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 1%
Total Sugars 0g
Protein 3g 5%
Vitamin C 2mg 3%
Calcium 9mg 1%
Iron 0mg 2%
Potassium 39mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.