Recipes Garadu (Baked Yams) Be the first to rate & review! 2 Photos Yummy street food from Indore, India. You can increase or decrease the spices based on preference. You can experiment with butter/dried cilantro/garlic powder, or top baked yams with fresh chopped cilantro. Serve hot. Submitted by MSA Updated on January 14, 2022 Save Rate Print Share Close Add Photo Prep Time: 15 mins Cook Time: 35 mins Additional Time: 20 mins Total Time: 1 hr 10 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 5 yams, peeled and cut into 1/2-inch pieces ¼ cup olive oil 2 teaspoons ground cumin 2 teaspoons chaat masala 1 teaspoon amchoor (dried mango powder) 1 teaspoon ground turmeric ½ teaspoon chili powder, or more to taste salt and ground black pepper to taste Directions Bring salted water to a boil in a pot. Add yams; cook and stir until slightly tender, 5 to 8 minutes. Mix oil, cumin, chaat masala, amchoor, turmeric, chili powder, salt, and pepper together in a container with a lid; add yams. Cover; shake until coated. Marinate 20 minutes to 2 hours. Preheat oven to 350 degrees F (175 degrees C). Transfer yams to a baking pan. Bake in the preheated oven until yams are tender, 25 to 30 minutes. Cook's Notes: If desired, 2 more yams can be added. Chaat masala can be found in an Indian store. Sweet potatoes can be used instead of yams. If using sweet potatoes, cooking time is lower, about 3 to 5 minutes. The longer you allow the yams to marinate the stronger the flavor will be. I Made It Print Nutrition Facts (per serving) 721 Calories 15g Fat 141g Carbs 8g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 721 % Daily Value * Total Fat 15g 19% Saturated Fat 2g 11% Sodium 92mg 4% Total Carbohydrate 141g 51% Dietary Fiber 21g 76% Total Sugars 3g Protein 8g 16% Vitamin C 87mg 96% Calcium 104mg 8% Iron 4mg 22% Potassium 4131mg 88% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.