Homemade Sweet and Sour Sauce

3.8
(8)

This homemade sweet and sour sauce is as close to restaurant sweet and sour sauce as I could get. It's always a big hit.

5
5
5
Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
40
Yield:
5 cups
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Ingredients

Original recipe (1X) yields 40 servings

  • 2 cups packed dark brown sugar

  • ¼ cup cornstarch

  • 1 teaspoon garlic powder

  • 1 teaspoon ground ginger

  • 1 ⅓ cups red wine vinegar

  • 1 cup pineapple juice

  • ¼ cup soy sauce

  • 1 (8 ounce) can crushed pineapple with juice

Directions

  1. Mix dark brown sugar, cornstarch, garlic powder, and ground ginger together in a saucepan until well-combined. Add red wine vinegar, pineapple juice, and soy sauce.

  2. Cook and stir over medium heat until bubbling, about 8 minutes. Add crushed pineapple; cook until thickened, 2 to 3 minutes more.

Nutrition Facts (per serving)

55 Calories
14g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 40
Calories 55
% Daily Value *
Sodium 94mg 4%
Total Carbohydrate 14g 5%
Dietary Fiber 0g 0%
Total Sugars 12g
Protein 0g 0%
Vitamin C 1mg 1%
Calcium 11mg 1%
Iron 0mg 1%
Potassium 43mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.