Recipes Slow Cooker Spicy Buffalo Ranch Chicken 3.9 (23) 20 Reviews 4 Photos Spicy buffalo chicken. Great for busy moms! Submitted by SammiB Published on April 2, 2019 Save Rate Print Share Close Add Photo 4 4 Prep Time: 5 mins Cook Time: 6 hrs Total Time: 6 hrs 5 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 3 pounds chicken breast 1 (12 ounce) bottle hot pepper sauce (such as Frank's RedHot®) 1 (1 ounce) package dry ranch dressing mix (such as Hidden Valley Ranch®) 2 (4 roll) packages Hawaiian buns, or as needed Directions Combine chicken, hot sauce, and ranch dressing mix together in a slow cooker. Cook on Medium for 6 hours. Shred chicken and serve on buns. I Made It Print 79 home cooks made it! Nutrition Facts (per serving) 456 Calories 4g Fat 45g Carbs 47g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 456 % Daily Value * Total Fat 4g 5% Saturated Fat 5g 25% Cholesterol 128mg 43% Sodium 1638mg 71% Total Carbohydrate 45g 16% Dietary Fiber 2g 8% Total Sugars 1g Protein 47g 95% Vitamin C 31mg 35% Calcium 18mg 1% Iron 1mg 7% Potassium 291mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.