Cindy's Yellow Rice

4.4
(145)
120 Reviews
21 Photos

This yellow rice recipe is easy to make.

Submitted by cindy_richelle
Updated on September 20, 2023
Tested by
Allrecipes Test Kitchen
Tested by Allrecipes Test Kitchen
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Prep Time:
10 mins
Cook Time:
25 mins
Total Time:
35 mins
Servings:
4
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Ingredients

Original recipe (1X) yields 4 servings

  • 2 cups water

  • 1 cup white rice

  • ¼ cup dried minced onion

  • 2 tablespoons olive oil

  • 1 teaspoon ground turmeric

  • 1 teaspoon garlic powder

  • 1 teaspoon ground black pepper

  • 1 teaspoon salt

Directions

  1. Gather all ingredients.

    an overhead shot of all ingredients for Cindy's Yellow Rice

    Dotdash Meredith Food Studios

  2. Bring water to a boil in a saucepan. Add rice, onion, olive oil, turmeric, garlic powder, black pepper, and salt. Cover, reduce heat to low, and simmer until water is absorbed and rice is tender, about 20 minutes.

    an overhead shot of water combined with ingredients for Cindy's Yellow Rice in a small pot with a wooden spoon

    Dotdash Meredith Food Studios

  3. Fluff rice with a fork before serving.

    an overhead shot of cooked yellow rice with a fork in a small pot

    Dotdash Meredith Food Studios
264 home cooks made it!

Nutrition Facts (per serving)

253 Calories
7g Fat
43g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 253
% Daily Value *
Total Fat 7g 9%
Saturated Fat 1g 5%
Sodium 587mg 26%
Total Carbohydrate 43g 16%
Dietary Fiber 1g 5%
Total Sugars 2g
Protein 4g 8%
Vitamin C 3mg 3%
Calcium 21mg 2%
Iron 3mg 14%
Potassium 128mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.