Recipes Everyday Cooking Italian Turkey Meatballs 4.7 (339) 236 Reviews 64 Photos These Italian-style turkey meatballs are made with lean ground turkey, fresh herbs, Parmesan cheese, and seasoned bread crumbs. Serve with pasta and sauce, or in a sandwich. Submitted by Melt Organic Buttery Spread Updated on December 30, 2022 Save Rate Print Share Close Add Photo 64 64 64 64 Prep Time: 30 mins Cook Time: 15 mins Total Time: 45 mins Servings: 6 Yield: 30 meatballs Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 2 teaspoons Melt® Organic Buttery Spread, softened 1 ½ pounds ground lean turkey ⅔ cup dry Italian bread crumbs ⅓ cup chopped fresh parsley ¼ cup shredded Parmesan cheese ¼ cup tomato sauce 3 cloves garlic, minced 3 tablespoons chopped fresh oregano 2 teaspoons chopped fresh rosemary 1 teaspoon dry mustard ½ teaspoon cayenne pepper ¼ teaspoon salt Directions Preheat the oven to 400 degrees. Grease a broiler pan with buttery spread. Mix ground turkey, bread crumbs, parsley, Parmesan, tomato sauce, garlic, oregano, rosemary, mustard, cayenne, and salt together in a large bowl until well combined. Form mixture into 30 meatballs; place onto the prepared pan. Bake in the preheated oven until no longer pink inside, about 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). I Made It Print 811 home cooks made it! Nutrition Facts (per serving) 253 Calories 12g Fat 11g Carbs 23g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 253 % Daily Value * Total Fat 12g 16% Saturated Fat 4g 18% Cholesterol 93mg 31% Sodium 495mg 22% Total Carbohydrate 11g 4% Dietary Fiber 1g 3% Protein 23g 47% Vitamin C 7mg 8% Calcium 89mg 7% Iron 3mg 14% Potassium 341mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.