Recipes Salad Seafood Salad Recipes Tuna Salad Recipes Yummy Summer Picnic Salad 4.1 (7) 6 Reviews 4 Photos Yummy summer picnic salad. Chill before serving. Submitted by Susie Published on June 8, 2018 Save Rate Print Share Close Add Photo 4 4 4 Prep Time: 20 mins Cook Time: 10 mins Additional Time: 4 hrs Total Time: 4 hrs 30 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 1 (8 ounce) package elbow macaroni ⅓ cup mayonnaise ⅓ cup Italian-style salad dressing 1 tablespoon prepared yellow mustard 2 cups cucumber, peeled and thinly sliced 2 cups diced tomato ½ cup diced green bell pepper ¼ cup chopped green onion 1 teaspoon salt ⅛ teaspoon ground black pepper 2 (5 ounce) cans tuna, drained 1 hard-boiled egg, chopped Directions Bring a large pot of lightly salted water to a rolling boil; cook the macaroni at a boil until cooked through yet firm to the bite, about 8 minutes. Drain. Rinse with cold water to cool the macaroni to the touch; drain again. Stir the mayonnaise, Italian-style salad dressing, and mustard together in a large bowl. Add the cool macaroni, cucumber, tomato, bell pepper, green onion, salt, pepper, tuna, and egg; stir to evenly combine. Chill at least 4 hours before serving. I Made It Print Nutrition Facts (per serving) 521 Calories 23g Fat 51g Carbs 27g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 521 % Daily Value * Total Fat 23g 30% Saturated Fat 4g 19% Cholesterol 79mg 26% Sodium 1111mg 48% Total Carbohydrate 51g 19% Dietary Fiber 4g 14% Total Sugars 7g Protein 27g 54% Vitamin C 30mg 33% Calcium 55mg 4% Iron 4mg 21% Potassium 669mg 14% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.