Recipes Cappuccino in a Jar 4.5 (181) 144 Reviews 7 Photos Cappuccino mix that can be placed in a jar. It makes a great gift to go along with cookies in a jar! It could also be used in a fundraiser. Submitted by Cindy Updated on August 22, 2022 Save Rate Print Share Close Add Photo 7 7 7 7 Prep Time: 10 mins Total Time: 10 mins Servings: 16 Yield: 2 to 12 - ounce jars Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly. Original recipe (1X) yields 16 servings ⅔ cup instant coffee granules 1 cup powdered non-dairy creamer 1 cup powdered chocolate drink mix ½ cup white sugar ¾ teaspoon ground cinnamon ⅜ teaspoon ground nutmeg Directions Have ready 2 (12 ounce) canning jars. Put the instant coffee into a food processor, and process to a fine powder. If you don't have a food processor, put it into a large plastic bag, and crush with a rolling pin. In a large bowl, combine creamer, chocolate mix, instant coffee, sugar, cinnamon, and nutmeg. Stir together until well mixed. Spoon into 2 - 12 ounce jars. Attach a note to each jar that reads: Cappuccino: Mix 3 tablespoons of powder with 6 fluid ounces hot water. Save Print I Made It Nutrition Facts (per serving) 81 Calories 2g Fat 15g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 81 % Daily Value * Total Fat 2g 3% Saturated Fat 2g 10% Sodium 22mg 1% Total Carbohydrate 15g 5% Dietary Fiber 0g 1% Total Sugars 14g Protein 1g 1% Calcium 7mg 1% Iron 0mg 2% Potassium 137mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.