Easy Curry Rice

3.4
(24)

Simple and nice rice dish.

curry rice with parsley sprig
3
3
Prep Time:
5 mins
Cook Time:
15 mins
Total Time:
20 mins
Servings:
5
Yield:
5 servings
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Ingredients

Original recipe (1X) yields 5 servings

  • 2 cups uncooked white rice, rinsed

  • 3 cups water

  • 3 tablespoons mild curry powder

Directions

  1. Stir the rice, water, and curry powder together in a rice cooker; cook for 1 full cycle or until all the water is absorbed, 15 to 20 minutes.

31 home cooks made it!

Nutrition Facts (per serving)

282 Calories
1g Fat
61g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 5
Calories 282
% Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Sodium 10mg 0%
Total Carbohydrate 61g 22%
Dietary Fiber 2g 8%
Total Sugars 0g
Protein 6g 12%
Vitamin C 0mg 0%
Calcium 43mg 3%
Iron 4mg 24%
Potassium 145mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.