Recipes Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes Rye Manhattan 4.7 (18) 14 Reviews 6 Photos One of the great classic cocktails, this one's made the old fashioned way -- with rye whiskey. Submitted by c-biskit Updated on May 2, 2022 Save Rate Print Share Close Add Photo 6 6 6 6 Prep Time: 5 mins Total Time: 5 mins Servings: 1 Yield: 1 drink Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly. Original recipe (1X) yields 1 servings ¼ cup rye whiskey 2 tablespoons sweet vermouth 2 dashes Angostura bitters 1 maraschino cherry Directions Fill a cocktail shaker with ice cubes. Pour in the whiskey, vermouth and bitters. Shake until frosty, about 15 seconds then strain into a Manhattan glass and garnish with a maraschino cherry. Save Print I Made It 38 home cooks made it!