Recipes Asian Noodle Salad 4.1 (38) 29 Reviews 4 Photos This is a beautiful and flavorful salad with a fresh ginger dressing. The cap of the shiitake mushroom has a meaty flesh with a lot of flavor; reserve the tough stems for stocks. White or cremini mushrooms can be substituted. These are less expensive, but not as flavorful. Submitted by Christine L Updated on August 4, 2022 Save Rate Print Share Close Add Photo 4 4 Prep Time: 15 mins Cook Time: 8 mins Total Time: 23 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly. Original recipe (1X) yields 4 servings 8 ounces capellini pasta ½ pound shiitake mushrooms 1 red bell pepper, thinly sliced ¼ cup rice vinegar 3 tablespoons soy sauce 1 tablespoon vegetable oil 1 teaspoon grated fresh ginger 1 tablespoon chopped fresh parsley Directions Cook pasta in a large pot of boiling water. Meanwhile, clean, stem, and slice mushrooms. Add mushrooms and red bell pepper during last 2 minutes of cooking. Drain. In a small bowl, mix together vinegar, soy sauce, oil, and ginger. Transfer pasta, mushrooms, and pepper to a serving bowl; toss with ginger dressing. Sprinkle with parsley before serving. Save Print I Made It 77 home cooks made it! Nutrition Facts (per serving) 230 Calories 5g Fat 37g Carbs 9g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 230 % Daily Value * Total Fat 5g 6% Saturated Fat 1g 3% Cholesterol 41mg 14% Sodium 705mg 31% Total Carbohydrate 37g 13% Dietary Fiber 4g 13% Total Sugars 2g Protein 9g 17% Vitamin C 41mg 45% Calcium 14mg 1% Iron 3mg 18% Potassium 196mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.