Recipes Desserts Pies Chocolate Pie Recipes Chocolate Chess Pie I 4.5 (73) 63 Reviews 18 Photos This is a very easy pie to make, and it tastes wonderful! Submitted by Karin Christian Updated on July 14, 2022 Save Rate Print Share Close Add Photo 18 18 18 18 Servings: 8 Yield: 1 to 9 - inch pie Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings ¼ cup butter, softened 2 eggs 3 tablespoons unsweetened cocoa powder 1 ½ cups white sugar ⅔ cup evaporated milk 1 teaspoon vanilla extract 1 recipe pastry for a 9 inch single crust pie Directions Blend together butter or margarine, eggs, cocoa, sugar, milk, and vanilla with a hand mixer until smooth. Pour filling into unbaked pie shell. Bake at 375 degrees F (190 degrees C) for 45 minutes, or until set. Let cool before slicing. I Made It Print 93 home cooks made it! Nutrition Facts (per serving) 362 Calories 16g Fat 51g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 362 % Daily Value * Total Fat 16g 21% Saturated Fat 7g 35% Cholesterol 68mg 23% Sodium 198mg 9% Total Carbohydrate 51g 19% Dietary Fiber 2g 5% Total Sugars 40g Protein 5g 10% Vitamin C 0mg 0% Calcium 68mg 5% Iron 1mg 7% Potassium 129mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.