Meat and Poultry Chicken Chicken Breast Chicken Pasta Angel Chicken Pasta 4.5 (4,046) 3,006 Reviews 109 Photos This family-favorite angel chicken recipe is full of flavor and easy to make with condensed soup and cream cheese. It's special enough to serve when you're entertaining guests. I usually double the recipe so we can have leftovers. Submitted by Marian Collins Updated on January 2, 2023 Save Rate Print Share Add Photo 109 109 109 109 Prep Time: 5 mins Cook Time: 1 hr 10 mins Total Time: 1 hr 15 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 6 skinless, boneless chicken breast halves ¼ cup butter 1 (.7 ounce) package dry Italian-style salad dressing mix 1 (10.5 ounce) can condensed golden mushroom soup ½ cup white wine 4 ounces cream cheese with chives 1 (16 ounce) package angel hair pasta Directions Preheat the oven to 325 degrees F (165 degrees C). Arrange chicken breasts in a single layer in a 9x13-inch baking dish. Melt butter in a large saucepan over low heat. Stir in dressing mix, then stir in condensed soup and wine. Add cream cheese; cook and stir, without boiling, until smooth and heated through. Pour over chicken. Bake in the preheated oven until chicken is no longer pink in the center and the juices run clear, about 1 hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). About 15 minutes before the chicken is finished, bring a large pot of lightly salted water to a rolling boil. Add angel hair pasta and cook, stirring occasionally, until tender yet firm to the bite, 4 to 5 minutes. Drain. Serve chicken and sauce over pasta. I Made It Print 4,263 home cooks made it! Nutrition Facts (per serving) 528 Calories 19g Fat 48g Carbs 38g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 528 % Daily Value * Total Fat 19g 24% Saturated Fat 10g 48% Cholesterol 107mg 36% Sodium 1265mg 55% Total Carbohydrate 48g 18% Dietary Fiber 3g 11% Total Sugars 4g Protein 38g 75% Vitamin C 1mg 2% Calcium 17mg 1% Iron 3mg 16% Potassium 481mg 10% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.