Recipes Zippy Burgers 4.2 (40) 30 Reviews 7 Photos Our Test Kitchen concocted this easy recipe, enhancing lean ground beef with onion powder, chili powder and red pepper flakes. These satisfying burgers are sure to sizzle in any summer meal. By Allrecipes Member Published on August 3, 2021 Save Rate Print Share Close Add Photo 7 7 7 7 Prep Time: 5 mins Cook Time: 15 mins Total Time: 20 mins Servings: 4 Yield: 4 servings Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly. Original recipe (1X) yields 4 servings ¼ cup beer or beef broth 2 tablespoons Worcestershire sauce 2 teaspoons chili powder 1 teaspoon onion powder ½ teaspoon crushed red pepper flakes ¼ teaspoon salt ¼ teaspoon pepper 1 pound lean ground beef 4 hamburger buns, split Directions In a bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into four patties. If grilling the hamburgers, coat grill rack with nonstick cooking spray before starting the grill. Grill hamburgers, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or until a meat thermometer reads 160 degrees F. Serve on buns. Tips Nutritional Analysis: One serving (1 each) equals 314 calories, 12 g fat (4 g saturated fat), 70 mg cholesterol, 557 mg sodium, 25 g carbohydrate, 2 g fiber, 25 g protein. Diabetic Exchanges: 3 lean meat, 1-1/2 starch. Save Print I Made It