Recipes Schweine Ohren (Pig's Ears) 4.4 (24) 22 Reviews 8 Photos This cookie is also known as Palmiers. The easy way to make these is to buy ready made puff pastry from the freezer section of the market. Submitted by pip Updated on July 14, 2022 Save Rate Print Share Close Add Photo 8 8 8 8 Servings: 12 Yield: 2 dozen Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings 1 (17.5 ounce) package frozen puff pastry, thawed 1 ½ cups white sugar Directions Preheat oven to 400 degrees F (200 degrees C). Grease a cookie sheet or line with parchment paper. Unroll puff pastry sheets on a dry, lightly floured surface. Sheets should be about 1/2 cm thick. Spread sugar liberally over the entire surface of each sheet. Tightly roll or fold up the pastry from each side of the sheet to meet in the middle. It will look like face to face snails. Slice the roll into 1 cm slices, like a loaf of bread. Lay out on prepared cookie sheet about 2 cm apart. Bake in preheated oven for 10 to 15 minutes, until golden brown. I Made It Print 66 home cooks made it! Nutrition Facts (per serving) 322 Calories 16g Fat 43g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 322 % Daily Value * Total Fat 16g 20% Saturated Fat 4g 20% Sodium 102mg 4% Total Carbohydrate 43g 16% Dietary Fiber 1g 2% Total Sugars 25g Protein 3g 6% Calcium 4mg 0% Iron 1mg 6% Potassium 25mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.