Tofu Lemon Mayonnaise

Ingredients

Ingredient Checklist

• 12 oz. soft tofu, drained, room temp
• 2 tbsp. lemon juice
• 4 tsp. soy sauce, your choice, to taste
• 1/4 tsp. ground black pepper
• 1/2 tsp. dry mustard

Directions

Instructions Checklist

• Step 1

  Combine ingredients in blender and blend until smooth, approx. 30 seconds. Refrigerate about 2 hours to blend flavors. Bring to room temp to use. Approx. 9 calories per tbsp.

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