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Iron Chef reviewed Christala’s Branzino Mediterranean Recipe. 3 weeks ago
The temperature was way too low as others have commented on. After 25 min at 325 degrees the fish was still raw. Turned the fish over and increased temp to 400 degrees and put on bottom rack for another 25 min and was just about done. Will try at 400 degrees on the bottom rack next time. Very clean tasting fish.
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Allrecipes Member reviewed Christala’s Branzino Mediterranean Recipe. September 2024
A keeper!
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MKessy reviewed Christala’s Branzino Mediterranean Recipe. August 2024
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mollyfergus reviewed Christala’s Branzino Mediterranean Recipe. January 2024
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Rebekah Cobbett reviewed Christala’s Branzino Mediterranean Recipe. November 2023
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Absolutely amazing! Found the fish at Costco and never made it. It’s very light and flaky, wonderful flavor. I added minced garlic and herbs also a little fish sauce and it was delicious!
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Allrecipes Member reviewed Christala’s Branzino Mediterranean Recipe. 06/22/2022
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