garymfee 4 Reviews Edit Profile Display Name* 0/15 characters Tagline 0/500 characters Facebook 0/50 characters Instagram 0/30 characters Pinterest 0/30 characters Tumblr 0/32 characters X 0/15 characters Cancel Save Changes Links recent activity garymfee reviewed John Mitzewich’s Chef John's French Fries (How to Make). 4 weeks ago The fries taste amazing! It is well worth the steps to get the crispy outside, perfect inside and the potato taste that often gets lost in so many other prepared fries. Chef John, once again, does not disappoint! Helpful (0) garymfee reviewed John Mitzewich’s Chef John's Chicken and Biscuits Recipe. 11/30/2016 Every time I make this, people love it! I usually put just a little less cayenne in it because most people that I cook for don't like things as spicy as I do, but it still has good spice and is very savory. It's a wonderful comfort food with great taste! Helpful (0) garymfee reviewed Michael Scovetta’s Stir-Fry Chicken and Vegetables Recipe. 03/02/2015 Needed a little more flavor and spice. I used green bell peppers, broccoli, sliced carrots, spinach, green onions, ginger, and celery. Next time I will also add water chestnuts. I added crushed red pepper flakes and cayenne pepper for spice. It's a good recipe to start with and customize. Helpful (0) Ratings & Reviews 4 Chef John's French Fries (How to Make) 02/18/2022 The fries taste amazing! It is well worth the steps to get the crispy outside, perfect inside and the potato taste that often gets lost in so many other prepared fries. Chef John, once again, does not disappoint! Helpful (1) Tasty Green Bean Casserole 11/22/2017 Helpful (0) Chef John's Chicken and Biscuits 11/30/2016 Every time I make this, people love it! I usually put just a little less cayenne in it because most people that I cook for don't like things as spicy as I do, but it still has good spice and is very savory. It's a wonderful comfort food with great taste! Helpful (0) Stir-Fry Chicken and Vegetables 03/02/2015 Needed a little more flavor and spice. I used green bell peppers, broccoli, sliced carrots, spinach, green onions, ginger, and celery. Next time I will also add water chestnuts. I added crushed red pepper flakes and cayenne pepper for spice. It's a good recipe to start with and customize. Helpful (6)