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Mari Martin submitted a recipe for Penne con Sauccia. 09/08/2021
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Mari Martin reviewed Jon’s Kabob Marinade. 06/14/2013
I used this recipe for hog, beef, chicken, and venison kabobs. It was absolutely DELICIOUS! Everyone who ate said all the meat was flavorful and tender. They keep asking for the kabobs again! Only problem is I need another hog!!!! Zucchini, squash, onions, cherry tomatoes were excellent in the marinade as well!!! I use this as my go-to marinade.
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Mari Martin reviewed Robyn Webb’s Low Fat Chicken Tostadas Recipe. 05/31/2013
I really liked this recipe. I was looking for something to use the cilantro lime chicken breast (from this site) in. Added black olives , cumin, garlic, a sprinkle of red pepper flakes, and black beans and paired it with the cucumber salad from this site. What a great lite meal for a warm evening!
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