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Charger Fan reviewed Nick Russell’s Stout-Braised Lamb Shanks Recipe. April 2024
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It was delicious!
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Zach reviewed Nick Russell’s Stout-Braised Lamb Shanks Recipe. 05/16/2023
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Allrecipes Member reviewed Nick Russell’s Stout-Braised Lamb Shanks Recipe. 05/01/2023
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heyman reviewed Nick Russell’s Stout-Braised Lamb Shanks Recipe. 02/12/2023
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Awesome. Though I thought it could use a bit (not a lot) of salt. Easy to make. I added some mushrooms as well.
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Rainy reviewed Nick Russell’s Stout-Braised Lamb Shanks Recipe. 04/17/2022
The gravy is wonderful
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Lady T reviewed Nick Russell’s Stout-Braised Lamb Shanks Recipe. 07/23/2020
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Great recipe. Only subbed lager for stoudt. Lots of rosemary. Simmered 2 shanks for 2 hours. Added some leftover boiled potatoes at the end. Made jasmine rice to go with it. Not a morsel left over!
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