This recipe was given to my mother many years ago. I don't know the story behind its unusual name, but this delicious casserole, featuring ground beef and fresh vegetables, has been a favorite of my family for years.

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Recipe Summary

cook:
30 mins
prep:
30 mins
total:
1 hr
Servings:
12
Yield:
n/a
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Brown and drain ground beef. Add onion, garlic, green pepper and celery. Saute until tender-crips.

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  • Meanwhile, cook macaroni according to package directions.

  • Combine all ingredients except cheese in a 9x13-inch pan. Sprinkle cheese over top.

  • Bake at 350 degrees for 30 minutes.

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