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bnfunk reviewed KenzieKook’s Greek Couscous Salad Recipe. 04/21/2019
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I tripled the recipe for meal prep. Added onions and cucumber. Don't worry too much about the quantity of liquids, I just kept adding 1/2 cup increments of water/broth until it was as fluffy as I wanted. One suggestion is to season the chick peas with cumin, paprika, and chile powder, then bake for 10 min. Overall super good.
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