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Edamame

This is a quick vegan snack that has 4 ingredients and barely any prep or cook work.

By Carolyn Monroe

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Recipe Summary

cook:

4 mins

prep:

2 mins

total:

6 mins

Servings:

1

Ingredients

2 cups of frozen edamame in the shells.
1/2 teaspoon salt
1 1/2 teaspoons soy sauce
1 1/2 teaspoons olive oil

Directions

Step 1

Add edamame to a bowl. Sprinkle olive oil salt and soy sauce on them and toss. Microwave for 2 minutes and remove to toss again. Microwave another 2 minutes.

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Step 2

Eat them hot!

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