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Culinary Ginger

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Soup Loving Nicole reviewed Culinary Ginger’s Fall Minestrone Soup Recipe. October 2024
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Made as written and substituted kale for chard as the recipe submitter noted. This was good, colorful, and very easy on the eyes. Where it fell short was seasoning. Rosemary alone didn't cut it. I ended up adding Italian seasoning, salt, and pepper. I'll add another can of beans next time as well. Overall good recipe with some additions.
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Michelle S reviewed Culinary Ginger’s Baked Gnocchi with Sage and Cheese Recipe. 07/15/2023
The flavor was good; however, my sauce was too thick. I added a great deal more broth but still it was too thick. A little difficult to differentiate the gnocchi from the sauce.
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Chris Anderson reviewed Culinary Ginger’s Fall Minestrone Soup Recipe. 09/12/2022
This was excellent! Simple to put together with amazing flavors!
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Culinary Ginger submitted a recipe for Pumpkin risotto stuffed acorn squash. 09/08/2021
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Culinary Ginger submitted a recipe for Cottage (not shepherd's) pie. 09/08/2021
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Culinary Ginger submitted a recipe for Autumn minestrone soup. 09/08/2021