Quern-stones are stone tools for hand-grinding a wide variety of materials. They were used in pairs. The lower, stationary, stone is called a quern, while the upper mobile stone is called a handstone. They were first used in the Neolithic to grind cereals into flour.
Uses of quern-stones
Grain
Quern-stones have been used throughout the world to grind materials, the most important of which was usually grain to make flour for bread-making. They were generally replaced by millstones once mechanised forms of milling appeared, particularly the water mill and the windmill, although animals were also used to operate the millstones. However, in many non-Westernised, non-mechanised cultures they are still manufactured and used regularly and have only been replaced in many parts of the world in the last century or so.
In early Maya civilizations the process of nixtamalization was distinctive in that hard, ripe kernels of maize (corn) were boiled in water and lime, thus producing nixtamal which was then made into unleavened dough for flat cakes by grinding with a handstone on a quern (metate).
During the celebration of the summer solstice, we milled some flour at Archeoskanzen Modrá, Czech Republic.
published: 26 Jun 2017
primitive technology : Most powerful Stone Grinder / Stone mill
This product adopts white granite manufacturing, the granite has high hardness and the best material for making stone mill, it has beautiful appearance and practical. The stone mill can mill rice, soybean, sesame and walnut.
Stone soybean milk nutritional analysis
Stone soybean milk production process: the rotary speed of stone is evenly slow running by which the stone mill can retain the quality of soy and pure flavor. Not only can keep high nutrient of bean products, but also the plasma mass is exquisite, bean rich, and avoid the contemporary large mechanical production caused by high temperature and high pressure nutrition of destruction.
published: 09 Sep 2019
A Quern Stone in action
On a visit to the Archaeological park in Rochefort which is also an education centre, we had a real hands on experience with a lot of different things, here is just one of them - Live the dream! Follow Simon and Julia Thomson as we travel around Europe in our Caravan. 46 countries with humour!
published: 14 Sep 2017
mill stone rotary quern
this is a short video of a quern stone that i picked up at a yard sale .... it is shaped from solid granite ..
and i would estimate its age at somewhere round the 1840s.. at about that time it was illegal to own one!-- you were expected to buy your flour from the company mill ,,(thirlage ) and company men would break peoples querns to effect the monopoly ... it is hard to find any left in countrys like scotland
just on a green organic note fresh milled grain contains the wheat germ ... whereas factory produced flour the wheat germ , part is removed (the most healthy part ).. because it becomes rancid after 2 or three days ... therefore fresh milled grain is far more healthy
p.s. you woudnt want a mill stone round your neck
published: 28 Jan 2009
Quern-stones
The sound of grinding grains in quern-stones. The recording was realized in the National Museum of Agriculture and Agricultural-Food Industry in Szreniawa (Poland).
Quern-stones were used to grind grains in order to obtain flour.
published: 16 Aug 2015
Improvised Concrete Hand Mill Rotary Quern | Part 1
no stone to carve...
i'll reconfigure this later on how i could make it more tougher by incorporating some hard materials maybe...we'll see
meantime, ok na muna sa akin to...
published: 27 Aug 2020
Vikings A to Z. Q is for Quern or Quern stone.
Want to learn about Vikings? Join us for Vikings A to Z! Today is the letter Q.
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published: 20 Sep 2020
Hand Carved Stone Grain Mill
Order yours here! (Updated Link)
https://www.facebook.com/thebarefootviking
Every piece of this limestone grain mill is made by hand with the utmost care and attention to detail. The result is a unique and functional work of art that is sure to impress. The mill is crafted from all-natural limestone and Juniper wood, creating a stunning combination of materials that will last for generations.
The mill has been designed by exploring the best aspects of ancient and folk designs, ensuring that it not only looks beautiful but is also highly efficient. The mill is able to grind farro grains with ease, demonstrating its power and capabilities. The process of grinding the grains is a joy to watch as the wheel turns smoothly, producing perfectly ground flour.
This hand-carved stone grain mill i...
This product adopts white granite manufacturing, the granite has high hardness and the best material for making stone mill, it has beautiful appearance and prac...
This product adopts white granite manufacturing, the granite has high hardness and the best material for making stone mill, it has beautiful appearance and practical. The stone mill can mill rice, soybean, sesame and walnut.
Stone soybean milk nutritional analysis
Stone soybean milk production process: the rotary speed of stone is evenly slow running by which the stone mill can retain the quality of soy and pure flavor. Not only can keep high nutrient of bean products, but also the plasma mass is exquisite, bean rich, and avoid the contemporary large mechanical production caused by high temperature and high pressure nutrition of destruction.
This product adopts white granite manufacturing, the granite has high hardness and the best material for making stone mill, it has beautiful appearance and practical. The stone mill can mill rice, soybean, sesame and walnut.
Stone soybean milk nutritional analysis
Stone soybean milk production process: the rotary speed of stone is evenly slow running by which the stone mill can retain the quality of soy and pure flavor. Not only can keep high nutrient of bean products, but also the plasma mass is exquisite, bean rich, and avoid the contemporary large mechanical production caused by high temperature and high pressure nutrition of destruction.
On a visit to the Archaeological park in Rochefort which is also an education centre, we had a real hands on experience with a lot of different things, here is ...
On a visit to the Archaeological park in Rochefort which is also an education centre, we had a real hands on experience with a lot of different things, here is just one of them - Live the dream! Follow Simon and Julia Thomson as we travel around Europe in our Caravan. 46 countries with humour!
On a visit to the Archaeological park in Rochefort which is also an education centre, we had a real hands on experience with a lot of different things, here is just one of them - Live the dream! Follow Simon and Julia Thomson as we travel around Europe in our Caravan. 46 countries with humour!
this is a short video of a quern stone that i picked up at a yard sale .... it is shaped from solid granite ..
and i would estimate its age at somewhere round ...
this is a short video of a quern stone that i picked up at a yard sale .... it is shaped from solid granite ..
and i would estimate its age at somewhere round the 1840s.. at about that time it was illegal to own one!-- you were expected to buy your flour from the company mill ,,(thirlage ) and company men would break peoples querns to effect the monopoly ... it is hard to find any left in countrys like scotland
just on a green organic note fresh milled grain contains the wheat germ ... whereas factory produced flour the wheat germ , part is removed (the most healthy part ).. because it becomes rancid after 2 or three days ... therefore fresh milled grain is far more healthy
p.s. you woudnt want a mill stone round your neck
this is a short video of a quern stone that i picked up at a yard sale .... it is shaped from solid granite ..
and i would estimate its age at somewhere round the 1840s.. at about that time it was illegal to own one!-- you were expected to buy your flour from the company mill ,,(thirlage ) and company men would break peoples querns to effect the monopoly ... it is hard to find any left in countrys like scotland
just on a green organic note fresh milled grain contains the wheat germ ... whereas factory produced flour the wheat germ , part is removed (the most healthy part ).. because it becomes rancid after 2 or three days ... therefore fresh milled grain is far more healthy
p.s. you woudnt want a mill stone round your neck
The sound of grinding grains in quern-stones. The recording was realized in the National Museum of Agriculture and Agricultural-Food Industry in Szreniawa (Pola...
The sound of grinding grains in quern-stones. The recording was realized in the National Museum of Agriculture and Agricultural-Food Industry in Szreniawa (Poland).
Quern-stones were used to grind grains in order to obtain flour.
The sound of grinding grains in quern-stones. The recording was realized in the National Museum of Agriculture and Agricultural-Food Industry in Szreniawa (Poland).
Quern-stones were used to grind grains in order to obtain flour.
no stone to carve...
i'll reconfigure this later on how i could make it more tougher by incorporating some hard materials maybe...we'll see
meantime, ok na muna...
no stone to carve...
i'll reconfigure this later on how i could make it more tougher by incorporating some hard materials maybe...we'll see
meantime, ok na muna sa akin to...
no stone to carve...
i'll reconfigure this later on how i could make it more tougher by incorporating some hard materials maybe...we'll see
meantime, ok na muna sa akin to...
Want to learn about Vikings? Join us for Vikings A to Z! Today is the letter Q.
Learn to play the lyre at: https://michelle-c-forbes.mastermind.com/directory/
...
Want to learn about Vikings? Join us for Vikings A to Z! Today is the letter Q.
Learn to play the lyre at: https://michelle-c-forbes.mastermind.com/directory/
Also follow us on Facebook at: https://www.facebook.com/lyreworld
On TikTok at: https://www.tiktok.com/@lyreworld?lang=en
On Twitter at: https://twitter.com/m_forbes_author
Subscribe to catch all of our tips on playing the lyre, and to follow us for all things Viking and about lyre music!
Want to learn about Vikings? Join us for Vikings A to Z! Today is the letter Q.
Learn to play the lyre at: https://michelle-c-forbes.mastermind.com/directory/
Also follow us on Facebook at: https://www.facebook.com/lyreworld
On TikTok at: https://www.tiktok.com/@lyreworld?lang=en
On Twitter at: https://twitter.com/m_forbes_author
Subscribe to catch all of our tips on playing the lyre, and to follow us for all things Viking and about lyre music!
Order yours here! (Updated Link)
https://www.facebook.com/thebarefootviking
Every piece of this limestone grain mill is made by hand with the utmost care and a...
Order yours here! (Updated Link)
https://www.facebook.com/thebarefootviking
Every piece of this limestone grain mill is made by hand with the utmost care and attention to detail. The result is a unique and functional work of art that is sure to impress. The mill is crafted from all-natural limestone and Juniper wood, creating a stunning combination of materials that will last for generations.
The mill has been designed by exploring the best aspects of ancient and folk designs, ensuring that it not only looks beautiful but is also highly efficient. The mill is able to grind farro grains with ease, demonstrating its power and capabilities. The process of grinding the grains is a joy to watch as the wheel turns smoothly, producing perfectly ground flour.
This hand-carved stone grain mill is not only a functional kitchen tool, but it also adds a touch of rustic charm to any kitchen decor. Whether you are a professional chef, a home cook, or simply someone who appreciates fine craftsmanship, this mill is a must-have.
So, if you are looking for a high-quality, hand-carved stone grain mill that will make a beautiful addition to your kitchen and provide you with fresh, perfectly ground flour, look no further. With its timeless design, natural materials, and exceptional craftsmanship, this mill is sure to impress and provide you with years of reliable service.
#handmade
#kitchengadgets
#homesteading
#localfood
#homemadebreadrecipe
Order yours here! (Updated Link)
https://www.facebook.com/thebarefootviking
Every piece of this limestone grain mill is made by hand with the utmost care and attention to detail. The result is a unique and functional work of art that is sure to impress. The mill is crafted from all-natural limestone and Juniper wood, creating a stunning combination of materials that will last for generations.
The mill has been designed by exploring the best aspects of ancient and folk designs, ensuring that it not only looks beautiful but is also highly efficient. The mill is able to grind farro grains with ease, demonstrating its power and capabilities. The process of grinding the grains is a joy to watch as the wheel turns smoothly, producing perfectly ground flour.
This hand-carved stone grain mill is not only a functional kitchen tool, but it also adds a touch of rustic charm to any kitchen decor. Whether you are a professional chef, a home cook, or simply someone who appreciates fine craftsmanship, this mill is a must-have.
So, if you are looking for a high-quality, hand-carved stone grain mill that will make a beautiful addition to your kitchen and provide you with fresh, perfectly ground flour, look no further. With its timeless design, natural materials, and exceptional craftsmanship, this mill is sure to impress and provide you with years of reliable service.
#handmade
#kitchengadgets
#homesteading
#localfood
#homemadebreadrecipe
This product adopts white granite manufacturing, the granite has high hardness and the best material for making stone mill, it has beautiful appearance and practical. The stone mill can mill rice, soybean, sesame and walnut.
Stone soybean milk nutritional analysis
Stone soybean milk production process: the rotary speed of stone is evenly slow running by which the stone mill can retain the quality of soy and pure flavor. Not only can keep high nutrient of bean products, but also the plasma mass is exquisite, bean rich, and avoid the contemporary large mechanical production caused by high temperature and high pressure nutrition of destruction.
On a visit to the Archaeological park in Rochefort which is also an education centre, we had a real hands on experience with a lot of different things, here is just one of them - Live the dream! Follow Simon and Julia Thomson as we travel around Europe in our Caravan. 46 countries with humour!
this is a short video of a quern stone that i picked up at a yard sale .... it is shaped from solid granite ..
and i would estimate its age at somewhere round the 1840s.. at about that time it was illegal to own one!-- you were expected to buy your flour from the company mill ,,(thirlage ) and company men would break peoples querns to effect the monopoly ... it is hard to find any left in countrys like scotland
just on a green organic note fresh milled grain contains the wheat germ ... whereas factory produced flour the wheat germ , part is removed (the most healthy part ).. because it becomes rancid after 2 or three days ... therefore fresh milled grain is far more healthy
p.s. you woudnt want a mill stone round your neck
The sound of grinding grains in quern-stones. The recording was realized in the National Museum of Agriculture and Agricultural-Food Industry in Szreniawa (Poland).
Quern-stones were used to grind grains in order to obtain flour.
no stone to carve...
i'll reconfigure this later on how i could make it more tougher by incorporating some hard materials maybe...we'll see
meantime, ok na muna sa akin to...
Want to learn about Vikings? Join us for Vikings A to Z! Today is the letter Q.
Learn to play the lyre at: https://michelle-c-forbes.mastermind.com/directory/
Also follow us on Facebook at: https://www.facebook.com/lyreworld
On TikTok at: https://www.tiktok.com/@lyreworld?lang=en
On Twitter at: https://twitter.com/m_forbes_author
Subscribe to catch all of our tips on playing the lyre, and to follow us for all things Viking and about lyre music!
Order yours here! (Updated Link)
https://www.facebook.com/thebarefootviking
Every piece of this limestone grain mill is made by hand with the utmost care and attention to detail. The result is a unique and functional work of art that is sure to impress. The mill is crafted from all-natural limestone and Juniper wood, creating a stunning combination of materials that will last for generations.
The mill has been designed by exploring the best aspects of ancient and folk designs, ensuring that it not only looks beautiful but is also highly efficient. The mill is able to grind farro grains with ease, demonstrating its power and capabilities. The process of grinding the grains is a joy to watch as the wheel turns smoothly, producing perfectly ground flour.
This hand-carved stone grain mill is not only a functional kitchen tool, but it also adds a touch of rustic charm to any kitchen decor. Whether you are a professional chef, a home cook, or simply someone who appreciates fine craftsmanship, this mill is a must-have.
So, if you are looking for a high-quality, hand-carved stone grain mill that will make a beautiful addition to your kitchen and provide you with fresh, perfectly ground flour, look no further. With its timeless design, natural materials, and exceptional craftsmanship, this mill is sure to impress and provide you with years of reliable service.
#handmade
#kitchengadgets
#homesteading
#localfood
#homemadebreadrecipe
Quern-stones are stone tools for hand-grinding a wide variety of materials. They were used in pairs. The lower, stationary, stone is called a quern, while the upper mobile stone is called a handstone. They were first used in the Neolithic to grind cereals into flour.
Uses of quern-stones
Grain
Quern-stones have been used throughout the world to grind materials, the most important of which was usually grain to make flour for bread-making. They were generally replaced by millstones once mechanised forms of milling appeared, particularly the water mill and the windmill, although animals were also used to operate the millstones. However, in many non-Westernised, non-mechanised cultures they are still manufactured and used regularly and have only been replaced in many parts of the world in the last century or so.
In early Maya civilizations the process of nixtamalization was distinctive in that hard, ripe kernels of maize (corn) were boiled in water and lime, thus producing nixtamal which was then made into unleavened dough for flat cakes by grinding with a handstone on a quern (metate).
There she goes Far, far far away There she goes And everything she once had is gone Everything she had, everything she loved Everything that made her glad Everything she loved is gone There she goes, there she goes And nothing seems to matter now And all her things are scattered everywhere And then from nowhere come these tears Never ceasing, never ceasing There she goes, there she goes Once lit a star that shone