The film received positive responses and was nominated for several awards, including the Academy Award and the Independent Spirit Awards in 2009, both for Best Documentary Feature.
Content
The film's first segment examines the industrial production of meat (chicken, beef, and pork), calling it inhumane and economically and environmentally unsustainable. The second segment looks at the industrial production of grains and vegetables (primarily corn and soy beans), again labeling this economically and environmentally unsustainable. The film's third and final segment is about the economic and legal power, such as food labelling regulations of the major food companies, the profits of which are based on supplying cheap but contaminated food, the heavy use of petroleum-based chemicals (largely pesticides and fertilizers), and the promotion of unhealthy food consumption habits by the American public.
It shows companies like Wal-Mart transitioning towards organic foods as that industry is booming in the recent health movement.
Food, Inc.: How Industrial Food Is Making Us Sicker, Fatter, and Poorer—And What You Can Do About It is a 2009 companion book to the documentary film of the same name about the industrialization of food production and about the negative results to human health and to the natural environment. Edited by Karl Weber, the book is co-published by Participant Media and PublicAffairs Books.
House SpeakerMartin Romualdez is confident that the Laguna-based AgriSpecialist Inc.’s Bio N fertilizer plant--which will mass-produce locally developed biofertilizer--will be a game-changer in local food production.
Speaker FerdinandMartin Romualdez sees a better income for Filipino farmers and access to more affordable food for everyone with the inauguration of a plant that would mass-produce locally developed biological fertilizer.
Muscat – OmanFoodBank (Daima) has launched several initiatives aimed at assisting over 6,000 families across the sultanate in an effort to reduce food waste and support needy families during Ramadan.
Lending an international flavor to the event were foreign speakers Dewi Suryani of Seameo Biotrop from Indonesia, Gregory Duffel of Vulcain AI from the USA, Kaoru Hirabayashi of Strout Inc.
For years, health experts have warned that processed foods are a surefire way to pack on pounds but what if that is only part of the story? A groundbreaking suggests that not all processed foods are created equal ... Processed foods and weight gain.
Food safety tips and tools for cooking at home. Time and temperature are the most important factors to keep in mind when it comes to food safety ...Inspector determined the person in charge did not demonstrate adequate knowledge of food safety.
Restaurants in Delaware are inspected about every six months, according to the Office of FoodProtection... Food and Drug Administration ... Previous Delaware food establishment inspection reports. Which food ...
According to the Directorate of Food Consumption Diversification, vegetable consumption among Indonesians is still at 250 grams per day, while fruit consumption is 150 grams per day ...Indonesia pursues food diversification through B2SA food program.
Several organizations that help provide shelter and food in the Bay Area are sounding the alarm after they say millions in federal funding have been paused ...The EmergencyFood and ShelterProgram is run by FEMA.
... food production, processing and distribution. "We are also exploring avenues to set up manufacturing units in Saudi Arabia to cater to the growing demand for Halal and organic food products.
A degree of “fussiness” about food is nothing new for this age group – it can be an entirely natural developmental stage ... When offering your child his or her first taste of food, you can endlessly doubt yourself.
The stoppage of the EmergencyFood Assistance Program (TEFAP) will cost Feeding AmericaWest Michigan approximately 500,000 pounds of food, or nearly 400,000 meals ... Approximately $660 million was cut from the Local Food for Schools Program.
