-
Chocolate Liquor recipe
Here is a recipe that could not miss on this channel!
In fact, in this short video we will see how to prepare the chocolate liqueur at home!
Good vision and I recommend: not exaggerated !!
published: 02 Dec 2017
-
DIY CREME DE CACAO - Delicious, Rich Chocolate Liqueur!!
DIY Creme de Cacao is incredibly easy to make, only requiring very few ingredients and a little patience. Creme de cacao is used in various cocktails such as the Brandy Alexander, Grasshopper and Golden Cadillac to name a few.
JOIN MY FACEBOOK GROUP TO CHAT: https://www.facebook.com/groups/366680690723459/
MULTI LEVEL JIGGER: https://stevethebartender.com.au/go/multi-level-jigger/
In the video I made a half batch. Below you can find the full recipe...
INGREDIENTS
- 750mL Vodka or Rum (high proof, 50%)
- 500g Cacao Nibs
- 3 Vanilla Beans (Split)
- Simple Syrup: 250g Brown/Demerara Sugar + 250g Water
METHOD
1. Add both the cacao nibs, vanilla beans and your liquor to a swingtop bottle
2. Rest for 2 weeks, shaking periodically
3. Add 1:1 simple syrup to your bottle
4. Rest for a further ...
published: 27 Jun 2019
-
Chocolate liqueur: how to prepare it in a few simple steps!
INGREDIENTS
200ml (1 cup) alcohol
200g (1 cup) white chocolate
400ml (1 3/5 cups) milk
200ml (4/5 cup) liquid cream
150g (3/4 cup) sugar
METHOD
1. Mix liquid cream in a pot over low heat. Add milk and sugar and stir until all the sugar is dissolved.
2. Add the finely chopped white chocolate and mix until dissolved.
3. Let it cool.
4. Add the alcohol mix and bottle.
5. Let stand for 3 days.
---------------------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://w...
published: 26 Apr 2023
-
Making Liqueur Chocolates: Boozy Sweet Treats (1965) | British Pathé
Let your sweet tooth ache as you watch these handmade liqueur chocolates being expertly prepared by a team of talented ladies in the 1960s.
For Archive Licensing Enquiries Visit: https://goo.gl/W4hZBv
Explore Our Online Channel For FULL Documentaries, Fascinating Interviews & Classic Movies: https://goo.gl/7dVe8r
#BritishPathé #History #Chocolate #Sweets #Candy
License This Film: (FILM ID:313.13) https://www.britishpathe.com/video/liqueur-chocolates/
Subscribe to the British Pathé YT Channel: https://goo.gl/hV1nkf
Piccadilly, London.
Absolutely wonderful footage of home made liqueur chocolates being made - yum. Pathe Pictorial takes us through all the various steps involved. They are being made for a "famous Piccadilly store" - which is not named (could be Fortnum and Mason - SL...
published: 13 Apr 2014
-
Homemade Chocolate Liqueur
This homemade chocolate liqueur is so creamy, rich and intense that regular hot chocolate will no longer have a place in your life. Offer a small glass of this chocolate alcohol drink to your guests after dinner and you will see their eyes sparkle! Even better, make some extra bottles to give away as an edible gift and you will be remembered forever.
Find the detailed recipe on my blog:
https://yourguardianchef.com/homemade-chocolate-liqueur/
SETTING UP A LIQUEUR WORKSHOP
Find all the tools you need to set up your homemade liqueur lab on my Amazon Shop:
Amazon USA
https://www.amazon.com/shop/influencer-aeb0e23b?listId=IED0A7D54658
Amazon UK
https://www.amazon.co.uk/shop/influencer-aeb0e23b?listId=28U8SX2YLXJ5G
Serving chocolate liqueur (00:00)
Infuse the vanilla pods into the alcohol (00...
published: 31 Jan 2020
-
Mozart Chocolate Cream Margarita
A cocktail classic with a chocolate twist! Mozart Chocolate Cream adds a wonderful note of creamy chocolate to the Mozart Chocolate Margarita. Enjoy! ♥
#mozartchocolatelove
www.mozartchocolateliqueur.com
©Mozart Chocolate Liqueur
Video produced by medianomia
published: 12 Jan 2021
-
8 Making Chocolate Liquor
Is your Bloomed Chocolate Ruined? Find out!
https://www.youtube.com/watch?v=ZeiNycChFwg --~--
How to make chocolate liquor from cocoa nibs using the Champion Juicer.
published: 11 Oct 2016
-
Mr Beast Chocolate Liqueur Taste Test 🍫 #shorts
Mr. Beast made feastables chocolate so I ordered a variety box and wanted to make a Chocolate Liqueur from it. There 3 different flavors Original Almond and quinoa crunch. I used an original.
It’s plant-based, made from organic ingredients, and on the website, it says that delicious AF.
In a saucepan, we will add Oat creamer, (or you can try with regular) Demerara Sugar, 1 tbsp of unsweetened cocoa powder. mix it all over low heat. Melted 1 MrBeasts original chocolate
Remove it from the heat and allow it to cool. Vodka
Best served with ice
YOU WILL LOVE THESE VIDEOS:
Is Nick Digiovanni’s Bubble Gum Vodka Worth the Hype
https://youtu.be/4duWpEFDwjM
How to Print ANYTHING on Your Drinks
https://youtu.be/K1ucJXDY92o
VLADFLIX VLOG CHANNEL: https://www.youtube.com/c/Vladflix
INSTAGRAM @V...
published: 09 Feb 2022
-
Keep The Change, You Filthy Martini | The Martini Boys Ep. 13
The boys have their own little Yankee Swap, including a special gift from the martini wives. One of the most anticipated trailers, Grand Theft Auto 6, has finally released raking in more than 93 million views in 24 hours, Alex tells the story of the infamous dog gang "The Barks", the quality of food continues to drop, the cost of living continues to rise, and the pros and cons of renting vs. owning a home.
Pour yourself a drink and shake it up with The Martini Boys. New episodes every Thursday! Make sure to like, subscribe, and follow us on YouTube, Instagram and TikTok for full video episodes and additional content.
White Chocolate Snowflake Martini:
2 oz White Godiva Chocolate Liqueur
2 oz Vanilla Vodka
1 oz Heavy Whipping Cream
Crystalized sugar for rim
#martiniboyspodcast #grandthe...
published: 28 Dec 2023
-
Four DIY Liqueurs
Here are the recipes:
4 DIY LIQUEURS
CHOCOLATE LIQUEUR
4 oz. (120 ml) Rum
50g Dark Chocolate (70%)
75g Powdered Sugar
3 1/2 oz. (105ml) Cream
2 Tbsp Unsweetened Cocoa Powder
PREPARATION
1. In a pan, mix together cream, powdered sugar and cocoa powder. Heat over low.
2. Slowly add the dark chocolate and stir gently until melted. Remove from heat and allow to cool.
3. Add rum to mix and stir until smooth. Pour mix into bottle and store in the refrigerator. Enjoy responsibly!
NUTELLA CREME LIQUEUR
8 oz. (240ml) Vodka
6 oz. (180ml) Heavy Whipping Cream
1/2 Cup Nutella (Room Temperature)
1/4 Cup Sugar
1/2 Tsp Vanilla extract
PREPARATION
1. In a saucepan whisk together nutella, sugar and vanilla. Cook over medium heat slowly adding whipping cream. Gently combine until smooth and creamy.
2...
published: 13 Sep 2017
2:57
Chocolate Liquor recipe
Here is a recipe that could not miss on this channel!
In fact, in this short video we will see how to prepare the chocolate liqueur at home!
Good vision and I r...
Here is a recipe that could not miss on this channel!
In fact, in this short video we will see how to prepare the chocolate liqueur at home!
Good vision and I recommend: not exaggerated !!
https://wn.com/Chocolate_Liquor_Recipe
Here is a recipe that could not miss on this channel!
In fact, in this short video we will see how to prepare the chocolate liqueur at home!
Good vision and I recommend: not exaggerated !!
- published: 02 Dec 2017
- views: 76105
5:22
DIY CREME DE CACAO - Delicious, Rich Chocolate Liqueur!!
DIY Creme de Cacao is incredibly easy to make, only requiring very few ingredients and a little patience. Creme de cacao is used in various cocktails such as th...
DIY Creme de Cacao is incredibly easy to make, only requiring very few ingredients and a little patience. Creme de cacao is used in various cocktails such as the Brandy Alexander, Grasshopper and Golden Cadillac to name a few.
JOIN MY FACEBOOK GROUP TO CHAT: https://www.facebook.com/groups/366680690723459/
MULTI LEVEL JIGGER: https://stevethebartender.com.au/go/multi-level-jigger/
In the video I made a half batch. Below you can find the full recipe...
INGREDIENTS
- 750mL Vodka or Rum (high proof, 50%)
- 500g Cacao Nibs
- 3 Vanilla Beans (Split)
- Simple Syrup: 250g Brown/Demerara Sugar + 250g Water
METHOD
1. Add both the cacao nibs, vanilla beans and your liquor to a swingtop bottle
2. Rest for 2 weeks, shaking periodically
3. Add 1:1 simple syrup to your bottle
4. Rest for a further 1-2 days
5. Voila, brown creme de cacao!
NOTES
Alternatively, if you don't have the patience to wait several weeks, you can use heat to speed up the process. Gently heat the bottle in a water bath (30-60 mins) in place of the two weeks resting.
Music: "Leaving Her Flowers" by Birocratic (http://birocratic.lnk.to/allYL)
https://wn.com/Diy_Creme_De_Cacao_Delicious,_Rich_Chocolate_Liqueur
DIY Creme de Cacao is incredibly easy to make, only requiring very few ingredients and a little patience. Creme de cacao is used in various cocktails such as the Brandy Alexander, Grasshopper and Golden Cadillac to name a few.
JOIN MY FACEBOOK GROUP TO CHAT: https://www.facebook.com/groups/366680690723459/
MULTI LEVEL JIGGER: https://stevethebartender.com.au/go/multi-level-jigger/
In the video I made a half batch. Below you can find the full recipe...
INGREDIENTS
- 750mL Vodka or Rum (high proof, 50%)
- 500g Cacao Nibs
- 3 Vanilla Beans (Split)
- Simple Syrup: 250g Brown/Demerara Sugar + 250g Water
METHOD
1. Add both the cacao nibs, vanilla beans and your liquor to a swingtop bottle
2. Rest for 2 weeks, shaking periodically
3. Add 1:1 simple syrup to your bottle
4. Rest for a further 1-2 days
5. Voila, brown creme de cacao!
NOTES
Alternatively, if you don't have the patience to wait several weeks, you can use heat to speed up the process. Gently heat the bottle in a water bath (30-60 mins) in place of the two weeks resting.
Music: "Leaving Her Flowers" by Birocratic (http://birocratic.lnk.to/allYL)
- published: 27 Jun 2019
- views: 103836
1:41
Chocolate liqueur: how to prepare it in a few simple steps!
INGREDIENTS
200ml (1 cup) alcohol
200g (1 cup) white chocolate
400ml (1 3/5 cups) milk
200ml (4/5 cup) liquid cream
150g (3/4 cup) sugar
METHOD
1. Mix liquid c...
INGREDIENTS
200ml (1 cup) alcohol
200g (1 cup) white chocolate
400ml (1 3/5 cups) milk
200ml (4/5 cup) liquid cream
150g (3/4 cup) sugar
METHOD
1. Mix liquid cream in a pot over low heat. Add milk and sugar and stir until all the sugar is dissolved.
2. Add the finely chopped white chocolate and mix until dissolved.
3. Let it cool.
4. Add the alcohol mix and bottle.
5. Let stand for 3 days.
---------------------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
[email protected]
Cookist wow’s second cookbook is here! 😍
Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you can’t miss out on 👉 https://cooki.st/togetherisbetter
https://video.cookist.com/video/an/ZB1cqOSwJJUDK8k9
https://wn.com/Chocolate_Liqueur_How_To_Prepare_It_In_A_Few_Simple_Steps
INGREDIENTS
200ml (1 cup) alcohol
200g (1 cup) white chocolate
400ml (1 3/5 cups) milk
200ml (4/5 cup) liquid cream
150g (3/4 cup) sugar
METHOD
1. Mix liquid cream in a pot over low heat. Add milk and sugar and stir until all the sugar is dissolved.
2. Add the finely chopped white chocolate and mix until dissolved.
3. Let it cool.
4. Add the alcohol mix and bottle.
5. Let stand for 3 days.
---------------------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
[email protected]
Cookist wow’s second cookbook is here! 😍
Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you can’t miss out on 👉 https://cooki.st/togetherisbetter
https://video.cookist.com/video/an/ZB1cqOSwJJUDK8k9
- published: 26 Apr 2023
- views: 1462
3:23
Making Liqueur Chocolates: Boozy Sweet Treats (1965) | British Pathé
Let your sweet tooth ache as you watch these handmade liqueur chocolates being expertly prepared by a team of talented ladies in the 1960s.
For Archive Licens...
Let your sweet tooth ache as you watch these handmade liqueur chocolates being expertly prepared by a team of talented ladies in the 1960s.
For Archive Licensing Enquiries Visit: https://goo.gl/W4hZBv
Explore Our Online Channel For FULL Documentaries, Fascinating Interviews & Classic Movies: https://goo.gl/7dVe8r
#BritishPathé #History #Chocolate #Sweets #Candy
License This Film: (FILM ID:313.13) https://www.britishpathe.com/video/liqueur-chocolates/
Subscribe to the British Pathé YT Channel: https://goo.gl/hV1nkf
Piccadilly, London.
Absolutely wonderful footage of home made liqueur chocolates being made - yum. Pathe Pictorial takes us through all the various steps involved. They are being made for a "famous Piccadilly store" - which is not named (could be Fortnum and Mason - SL).
Sugar syrup is made then liqueur added. Various shots of moulds being made in trays of warm starch. The liqueur mixture is dripped into the moulds then the top is covered over with the starch. The delicate shells of liqueur are taken out of the moulds when the outside has solidified slightly. (Always wondered how they did that!)
Cherries soaked in brandy are taken from a big barrel then covered with gooey pink fondant cream - mm! Melted chocolate is seen in a big vat - it pours out of the bottom. Peppermint creams are covered in chocolate. The liqueur shells seen earlier are covered with chocolate. "There are women up to their wrists in it" says the narrator over a shot of a woman dipping chocolates in melted chocolate - her hand is absolutely covered in chocolate - not very hygienic!
Various shots of the chocolates being wrapped by hand and arranged in boxes. C/U of a box of very cute foil covered chocolates with the name of the liqueur contained within. Narrator suggests that this is the last place where hand made chocolates are made but I'm not so sure about that. He says that "mass-production" is an ugly word here and talks of the old world charm of chocolates that are made one at a time.
Various shots of chocolates on display in the shop then C/U of woman popping a choc into her mouth. "That's probably what you've been wanting to do since we started this story" says the narrator - too right!
Cuts exist - see other record.
BRITISH PATHÉ'S STORY
Before television, people came to movie theatres to watch the news. British Pathé was at the forefront of cinematic journalism, blending information with entertainment to popular effect. Over the course of a century, it documented everything from major armed conflicts and seismic political crises to the curious hobbies and eccentric lives of ordinary people. If it happened, British Pathé filmed it.
Now considered to be the finest newsreel archive in the world, British Pathé is a treasure trove of 85,000 films unrivalled in their historical and cultural significance.
British Pathé also represents the Reuters historical collection, which includes more than 136,000 items from the news agencies Gaumont Graphic (1910-1932), Empire News Bulletin (1926-1930), British Paramount (1931-1957), and Gaumont British (1934-1959), as well as Visnews content from 1957 to the end of 1984. All footage can be viewed on the British Pathé website. https://www.britishpathe.com/
https://wn.com/Making_Liqueur_Chocolates_Boozy_Sweet_Treats_(1965)_|_British_Pathé
Let your sweet tooth ache as you watch these handmade liqueur chocolates being expertly prepared by a team of talented ladies in the 1960s.
For Archive Licensing Enquiries Visit: https://goo.gl/W4hZBv
Explore Our Online Channel For FULL Documentaries, Fascinating Interviews & Classic Movies: https://goo.gl/7dVe8r
#BritishPathé #History #Chocolate #Sweets #Candy
License This Film: (FILM ID:313.13) https://www.britishpathe.com/video/liqueur-chocolates/
Subscribe to the British Pathé YT Channel: https://goo.gl/hV1nkf
Piccadilly, London.
Absolutely wonderful footage of home made liqueur chocolates being made - yum. Pathe Pictorial takes us through all the various steps involved. They are being made for a "famous Piccadilly store" - which is not named (could be Fortnum and Mason - SL).
Sugar syrup is made then liqueur added. Various shots of moulds being made in trays of warm starch. The liqueur mixture is dripped into the moulds then the top is covered over with the starch. The delicate shells of liqueur are taken out of the moulds when the outside has solidified slightly. (Always wondered how they did that!)
Cherries soaked in brandy are taken from a big barrel then covered with gooey pink fondant cream - mm! Melted chocolate is seen in a big vat - it pours out of the bottom. Peppermint creams are covered in chocolate. The liqueur shells seen earlier are covered with chocolate. "There are women up to their wrists in it" says the narrator over a shot of a woman dipping chocolates in melted chocolate - her hand is absolutely covered in chocolate - not very hygienic!
Various shots of the chocolates being wrapped by hand and arranged in boxes. C/U of a box of very cute foil covered chocolates with the name of the liqueur contained within. Narrator suggests that this is the last place where hand made chocolates are made but I'm not so sure about that. He says that "mass-production" is an ugly word here and talks of the old world charm of chocolates that are made one at a time.
Various shots of chocolates on display in the shop then C/U of woman popping a choc into her mouth. "That's probably what you've been wanting to do since we started this story" says the narrator - too right!
Cuts exist - see other record.
BRITISH PATHÉ'S STORY
Before television, people came to movie theatres to watch the news. British Pathé was at the forefront of cinematic journalism, blending information with entertainment to popular effect. Over the course of a century, it documented everything from major armed conflicts and seismic political crises to the curious hobbies and eccentric lives of ordinary people. If it happened, British Pathé filmed it.
Now considered to be the finest newsreel archive in the world, British Pathé is a treasure trove of 85,000 films unrivalled in their historical and cultural significance.
British Pathé also represents the Reuters historical collection, which includes more than 136,000 items from the news agencies Gaumont Graphic (1910-1932), Empire News Bulletin (1926-1930), British Paramount (1931-1957), and Gaumont British (1934-1959), as well as Visnews content from 1957 to the end of 1984. All footage can be viewed on the British Pathé website. https://www.britishpathe.com/
- published: 13 Apr 2014
- views: 1028522
3:26
Homemade Chocolate Liqueur
This homemade chocolate liqueur is so creamy, rich and intense that regular hot chocolate will no longer have a place in your life. Offer a small glass of this...
This homemade chocolate liqueur is so creamy, rich and intense that regular hot chocolate will no longer have a place in your life. Offer a small glass of this chocolate alcohol drink to your guests after dinner and you will see their eyes sparkle! Even better, make some extra bottles to give away as an edible gift and you will be remembered forever.
Find the detailed recipe on my blog:
https://yourguardianchef.com/homemade-chocolate-liqueur/
SETTING UP A LIQUEUR WORKSHOP
Find all the tools you need to set up your homemade liqueur lab on my Amazon Shop:
Amazon USA
https://www.amazon.com/shop/influencer-aeb0e23b?listId=IED0A7D54658
Amazon UK
https://www.amazon.co.uk/shop/influencer-aeb0e23b?listId=28U8SX2YLXJ5G
Serving chocolate liqueur (00:00)
Infuse the vanilla pods into the alcohol (00:28)
After one month (01:10)
Make the syrup (01:11)
Add the cocoa (01:23)
Mix the cocoa and the alcohol (01:45)
Transfer in a vintage bottle (02:18)
https://wn.com/Homemade_Chocolate_Liqueur
This homemade chocolate liqueur is so creamy, rich and intense that regular hot chocolate will no longer have a place in your life. Offer a small glass of this chocolate alcohol drink to your guests after dinner and you will see their eyes sparkle! Even better, make some extra bottles to give away as an edible gift and you will be remembered forever.
Find the detailed recipe on my blog:
https://yourguardianchef.com/homemade-chocolate-liqueur/
SETTING UP A LIQUEUR WORKSHOP
Find all the tools you need to set up your homemade liqueur lab on my Amazon Shop:
Amazon USA
https://www.amazon.com/shop/influencer-aeb0e23b?listId=IED0A7D54658
Amazon UK
https://www.amazon.co.uk/shop/influencer-aeb0e23b?listId=28U8SX2YLXJ5G
Serving chocolate liqueur (00:00)
Infuse the vanilla pods into the alcohol (00:28)
After one month (01:10)
Make the syrup (01:11)
Add the cocoa (01:23)
Mix the cocoa and the alcohol (01:45)
Transfer in a vintage bottle (02:18)
- published: 31 Jan 2020
- views: 3658
0:55
Mozart Chocolate Cream Margarita
A cocktail classic with a chocolate twist! Mozart Chocolate Cream adds a wonderful note of creamy chocolate to the Mozart Chocolate Margarita. Enjoy! ♥
#mozart...
A cocktail classic with a chocolate twist! Mozart Chocolate Cream adds a wonderful note of creamy chocolate to the Mozart Chocolate Margarita. Enjoy! ♥
#mozartchocolatelove
www.mozartchocolateliqueur.com
©Mozart Chocolate Liqueur
Video produced by medianomia
https://wn.com/Mozart_Chocolate_Cream_Margarita
A cocktail classic with a chocolate twist! Mozart Chocolate Cream adds a wonderful note of creamy chocolate to the Mozart Chocolate Margarita. Enjoy! ♥
#mozartchocolatelove
www.mozartchocolateliqueur.com
©Mozart Chocolate Liqueur
Video produced by medianomia
- published: 12 Jan 2021
- views: 10832
6:56
8 Making Chocolate Liquor
Is your Bloomed Chocolate Ruined? Find out!
https://www.youtube.com/watch?v=ZeiNycChFwg --~--
How to make chocolate liquor from cocoa nibs using the Champion Ju...
Is your Bloomed Chocolate Ruined? Find out!
https://www.youtube.com/watch?v=ZeiNycChFwg --~--
How to make chocolate liquor from cocoa nibs using the Champion Juicer.
https://wn.com/8_Making_Chocolate_Liquor
Is your Bloomed Chocolate Ruined? Find out!
https://www.youtube.com/watch?v=ZeiNycChFwg --~--
How to make chocolate liquor from cocoa nibs using the Champion Juicer.
- published: 11 Oct 2016
- views: 45193
0:48
Mr Beast Chocolate Liqueur Taste Test 🍫 #shorts
Mr. Beast made feastables chocolate so I ordered a variety box and wanted to make a Chocolate Liqueur from it. There 3 different flavors Original Almond and qui...
Mr. Beast made feastables chocolate so I ordered a variety box and wanted to make a Chocolate Liqueur from it. There 3 different flavors Original Almond and quinoa crunch. I used an original.
It’s plant-based, made from organic ingredients, and on the website, it says that delicious AF.
In a saucepan, we will add Oat creamer, (or you can try with regular) Demerara Sugar, 1 tbsp of unsweetened cocoa powder. mix it all over low heat. Melted 1 MrBeasts original chocolate
Remove it from the heat and allow it to cool. Vodka
Best served with ice
YOU WILL LOVE THESE VIDEOS:
Is Nick Digiovanni’s Bubble Gum Vodka Worth the Hype
https://youtu.be/4duWpEFDwjM
How to Print ANYTHING on Your Drinks
https://youtu.be/K1ucJXDY92o
VLADFLIX VLOG CHANNEL: https://www.youtube.com/c/Vladflix
INSTAGRAM @VLADSLICKBARTENDER https://www.instagram.com/vladslickbartender/
MY YOUTUBE SHORTS https://www.youtube.com/vladflixshorts
TIKTOK @VLADSLICKBARTENDER https://www.tiktok.com/@vladslickbartender?lang=en
FACEBOOK Vlad Slickbartender https://www.facebook.com/vladslickbartender
FOR SPECIAL/VIRTUAL EVENTS https://slickbartender.com
#shorts
https://wn.com/Mr_Beast_Chocolate_Liqueur_Taste_Test_🍫_Shorts
Mr. Beast made feastables chocolate so I ordered a variety box and wanted to make a Chocolate Liqueur from it. There 3 different flavors Original Almond and quinoa crunch. I used an original.
It’s plant-based, made from organic ingredients, and on the website, it says that delicious AF.
In a saucepan, we will add Oat creamer, (or you can try with regular) Demerara Sugar, 1 tbsp of unsweetened cocoa powder. mix it all over low heat. Melted 1 MrBeasts original chocolate
Remove it from the heat and allow it to cool. Vodka
Best served with ice
YOU WILL LOVE THESE VIDEOS:
Is Nick Digiovanni’s Bubble Gum Vodka Worth the Hype
https://youtu.be/4duWpEFDwjM
How to Print ANYTHING on Your Drinks
https://youtu.be/K1ucJXDY92o
VLADFLIX VLOG CHANNEL: https://www.youtube.com/c/Vladflix
INSTAGRAM @VLADSLICKBARTENDER https://www.instagram.com/vladslickbartender/
MY YOUTUBE SHORTS https://www.youtube.com/vladflixshorts
TIKTOK @VLADSLICKBARTENDER https://www.tiktok.com/@vladslickbartender?lang=en
FACEBOOK Vlad Slickbartender https://www.facebook.com/vladslickbartender
FOR SPECIAL/VIRTUAL EVENTS https://slickbartender.com
#shorts
- published: 09 Feb 2022
- views: 6393350
57:57
Keep The Change, You Filthy Martini | The Martini Boys Ep. 13
The boys have their own little Yankee Swap, including a special gift from the martini wives. One of the most anticipated trailers, Grand Theft Auto 6, has final...
The boys have their own little Yankee Swap, including a special gift from the martini wives. One of the most anticipated trailers, Grand Theft Auto 6, has finally released raking in more than 93 million views in 24 hours, Alex tells the story of the infamous dog gang "The Barks", the quality of food continues to drop, the cost of living continues to rise, and the pros and cons of renting vs. owning a home.
Pour yourself a drink and shake it up with The Martini Boys. New episodes every Thursday! Make sure to like, subscribe, and follow us on YouTube, Instagram and TikTok for full video episodes and additional content.
White Chocolate Snowflake Martini:
2 oz White Godiva Chocolate Liqueur
2 oz Vanilla Vodka
1 oz Heavy Whipping Cream
Crystalized sugar for rim
#martiniboyspodcast #grandtheftauto6 #rentingvsbuying
https://wn.com/Keep_The_Change,_You_Filthy_Martini_|_The_Martini_Boys_Ep._13
The boys have their own little Yankee Swap, including a special gift from the martini wives. One of the most anticipated trailers, Grand Theft Auto 6, has finally released raking in more than 93 million views in 24 hours, Alex tells the story of the infamous dog gang "The Barks", the quality of food continues to drop, the cost of living continues to rise, and the pros and cons of renting vs. owning a home.
Pour yourself a drink and shake it up with The Martini Boys. New episodes every Thursday! Make sure to like, subscribe, and follow us on YouTube, Instagram and TikTok for full video episodes and additional content.
White Chocolate Snowflake Martini:
2 oz White Godiva Chocolate Liqueur
2 oz Vanilla Vodka
1 oz Heavy Whipping Cream
Crystalized sugar for rim
#martiniboyspodcast #grandtheftauto6 #rentingvsbuying
- published: 28 Dec 2023
- views: 42
3:25
Four DIY Liqueurs
Here are the recipes:
4 DIY LIQUEURS
CHOCOLATE LIQUEUR
4 oz. (120 ml) Rum
50g Dark Chocolate (70%)
75g Powdered Sugar
3 1/2 oz. (105ml) Cream
2 Tbsp Unsweete...
Here are the recipes:
4 DIY LIQUEURS
CHOCOLATE LIQUEUR
4 oz. (120 ml) Rum
50g Dark Chocolate (70%)
75g Powdered Sugar
3 1/2 oz. (105ml) Cream
2 Tbsp Unsweetened Cocoa Powder
PREPARATION
1. In a pan, mix together cream, powdered sugar and cocoa powder. Heat over low.
2. Slowly add the dark chocolate and stir gently until melted. Remove from heat and allow to cool.
3. Add rum to mix and stir until smooth. Pour mix into bottle and store in the refrigerator. Enjoy responsibly!
NUTELLA CREME LIQUEUR
8 oz. (240ml) Vodka
6 oz. (180ml) Heavy Whipping Cream
1/2 Cup Nutella (Room Temperature)
1/4 Cup Sugar
1/2 Tsp Vanilla extract
PREPARATION
1. In a saucepan whisk together nutella, sugar and vanilla. Cook over medium heat slowly adding whipping cream. Gently combine until smooth and creamy.
2. Continue to heat until it begins to simmer. Remove from heat and allow to cool.
3. Whisk in vodka, pour mix into bottle and refrigerate. Enjoy responsibly!
IRISH CREAM
6 oz. (180ml) Irish Whiskey
4 oz. (120ml) Cream
7 oz. (210ml) Sweetened Condensed Milk
1 1/2 Tbsp Chocolate Syrup
1/2 Tsp Vanilla Extract
1/2 Tsp Instant Coffee
PREPARATION
1. Add all ingredients to a blender and mix until just combined.
2. Strain mix if needed.
3. Pour mix into bottle, seal and store in the refrigerator. Enjoy responsibly!
COFFEE LIQUEUR
6 oz. (180ml) Vodka
1/4 Cup Instant Coffee
8 oz. (240ml) Boiling Water
1 Cup Brown Sugar
1 Cup White Sugar
1/4 Tsp Vanilla Extract
PREPARATION
1. Place coffee and water into a large bowl and stir. Add sugars and stir again until cooled slightly.
2. Add vodka and vanilla and stir again. Cover and allow to sit at room temperature for two weeks. Stir every now and then.
3. Strain mix into bottle and refrigerate. Enjoy responsibly!
If you have a cool drink recipe or picture, send it to us:
[email protected]
Brand/Media Inquiries:
[email protected]
MORE TIPSY BARTENDER
http://www.Facebook.com/TipsyBartender
http://www.Instagram.com/TipsyBartender
http://Twitter.com/TipsyBartender
http://www.Pinterest.com/TipsyBartender
Snapchat: TipsyBartender
http://www.TipsyBartender.com
Send us booze:
Tipsy Bartender
3183 Wilshire Blvd #196K22
Los Angeles, CA 90010
https://wn.com/Four_Diy_Liqueurs
Here are the recipes:
4 DIY LIQUEURS
CHOCOLATE LIQUEUR
4 oz. (120 ml) Rum
50g Dark Chocolate (70%)
75g Powdered Sugar
3 1/2 oz. (105ml) Cream
2 Tbsp Unsweetened Cocoa Powder
PREPARATION
1. In a pan, mix together cream, powdered sugar and cocoa powder. Heat over low.
2. Slowly add the dark chocolate and stir gently until melted. Remove from heat and allow to cool.
3. Add rum to mix and stir until smooth. Pour mix into bottle and store in the refrigerator. Enjoy responsibly!
NUTELLA CREME LIQUEUR
8 oz. (240ml) Vodka
6 oz. (180ml) Heavy Whipping Cream
1/2 Cup Nutella (Room Temperature)
1/4 Cup Sugar
1/2 Tsp Vanilla extract
PREPARATION
1. In a saucepan whisk together nutella, sugar and vanilla. Cook over medium heat slowly adding whipping cream. Gently combine until smooth and creamy.
2. Continue to heat until it begins to simmer. Remove from heat and allow to cool.
3. Whisk in vodka, pour mix into bottle and refrigerate. Enjoy responsibly!
IRISH CREAM
6 oz. (180ml) Irish Whiskey
4 oz. (120ml) Cream
7 oz. (210ml) Sweetened Condensed Milk
1 1/2 Tbsp Chocolate Syrup
1/2 Tsp Vanilla Extract
1/2 Tsp Instant Coffee
PREPARATION
1. Add all ingredients to a blender and mix until just combined.
2. Strain mix if needed.
3. Pour mix into bottle, seal and store in the refrigerator. Enjoy responsibly!
COFFEE LIQUEUR
6 oz. (180ml) Vodka
1/4 Cup Instant Coffee
8 oz. (240ml) Boiling Water
1 Cup Brown Sugar
1 Cup White Sugar
1/4 Tsp Vanilla Extract
PREPARATION
1. Place coffee and water into a large bowl and stir. Add sugars and stir again until cooled slightly.
2. Add vodka and vanilla and stir again. Cover and allow to sit at room temperature for two weeks. Stir every now and then.
3. Strain mix into bottle and refrigerate. Enjoy responsibly!
If you have a cool drink recipe or picture, send it to us:
[email protected]
Brand/Media Inquiries:
[email protected]
MORE TIPSY BARTENDER
http://www.Facebook.com/TipsyBartender
http://www.Instagram.com/TipsyBartender
http://Twitter.com/TipsyBartender
http://www.Pinterest.com/TipsyBartender
Snapchat: TipsyBartender
http://www.TipsyBartender.com
Send us booze:
Tipsy Bartender
3183 Wilshire Blvd #196K22
Los Angeles, CA 90010
- published: 13 Sep 2017
- views: 294488