咕嘟

Chinese

		an onomatopoeia	toot; honk
simp. and trad. (咕嘟)		咕	嘟

Pronunciation 1

• Mandarin

  (Pinyin): gūdū

  (Zhuyin): ㄍㄨ ㄉㄨ

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: gūdū
    • Zhuyin: ㄍㄨ ㄉㄨ
    • Tongyong Pinyin: gudu
    • Wade–Giles: ku¹-tu¹
    • Yale: gū-dū
    • Gwoyeu Romatzyh: gudu
    • Palladius: гуду (gudu)
    • Sinological IPA ^(key): /ku⁵⁵ tu⁵⁵/

Noun

咕嘟

1. (onomatopoeia) Sound of liquid boiling, bubbling or gushing out, or of a person drinking in gulps.

Pronunciation 2

• Mandarin

  (Pinyin): gūdu

  (Zhuyin): ㄍㄨ ˙ㄉㄨ

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: gūdu
    • Zhuyin: ㄍㄨ ˙ㄉㄨ
    • Tongyong Pinyin: gudů
    • Wade–Giles: ku¹-tu⁵
    • Yale: gū-du
    • Gwoyeu Romatzyh: gu.du
    • Palladius: гуду (gudu)
    • Sinological IPA ^(key): /ku⁵⁵ d̥u²/

Verb

咕嘟

1. (colloquial) to boil
   • 2000, 梁左 and 梁歡, 《閒人馬大姐》, Episode 6, 17:06

     這頭一道，小白菜兒爊豆腐；二一道，小蘿蔔兒燉豆腐；三一道，小辣椒兒煮豆腐；四一道，小蝦米兒咕嘟豆腐 [Beijing Mandarin, trad.]
     这头一道，小白菜儿爊豆腐；二一道，小萝卜儿炖豆腐；三一道，小辣椒儿煮豆腐；四一道，小虾米儿咕嘟豆腐 [Beijing Mandarin, simp.]

     zhè tóu yī dào, xiǎobáicàir āo dòufu; èr yī dào, xiǎoluóbor dùn dòufu; sān yī dào, xiǎo làjiāor zhǔ dòufu; sì yī dào, xiǎo xiāmir gūdu dòufu [Pinyin]

     First dish: bok choy and tofu soup; the second: radish and tofu soup; third: chilli and tofu soup; fourth: shrimp and tofu soup

2. (colloquial) to pout (one's lips)