When you think of deviled eggs, what immediately comes to mind are hors d'oeuvres - all those yummy and delightfully stylish bite-sized appetizers that bring our parties to life.
Like a lot of people out there, it sometimes goes over my head that deviled eggs aren’t strictly confined to these potlucks and holiday events.
Deviled eggs can and should be enjoyed even on our most mundane of days! Because of how basic yet versatile they are, you can effortlessly pair them with a ton of side and main dishes.
What’s so great about deviled eggs is that they are healthy, easy to make, and only require a few simple ingredients.
In this post, I’ve rounded up a list of tasty dishes to help you discover exactly what goes good with deviled eggs.
Ready to dive in? Let’s get cracking!
Appetizers
1. Charcuterie Board
When it comes to what to serve with deviled eggs, charcuterie boards and deviled eggs truly go hand in hand!
That’s because they are both the ideal finger foods to snack on whether you’re throwing a huge party or an intimate evening with a few friends.
I’m a big fan of both making and trying charcuterie boards. This handy recipe is easy to prepare and covers all the bases to help you get creative with making your ideal charcuterie board to share with friends or enjoy on your own!
2. Bruschetta
Making this burrata bruschetta recipe at home and having it with a side of deviled eggs fills me right up in the best possible way. It’s such an excellent snack!
Burrata is great to have on a piece of toast due to its outer layer of mozzarella and an inner filling of rich, creamy cheese.
From the delectable crunch of the baguette to the way the burrata blends with heirloom tomatoes, each bite of this bruschetta recipe is like a magnificent symphony.
3. Sweet & Spicy Roasted Nuts
If you think that plain old roasted nuts can’t make a dramatic impact on your palate, you’d be sorely mistaken and must try this recipe!
Paired with a batch of perfectly cooked deviled eggs, these sweet and spicy roasted nuts will be a hit at any holiday bash.
Don’t let the name fool you – not only is the final product pleasing to look at, but it also incorporates a selection of unique ingredients like real maple syrup, cayenne pepper, and rosemary.
4. Shrimp Cocktail
I am a firm believer that shrimp and eggs are a highly underrated combo. And as tempting as it is to just use pre-cooked shrimp, this recipe shows you just how easy it is to make your own 5-star restaurant shrimp cocktail at home.
Learning how to poach shrimp from this recipe has been a game-changer for me. The tenderness and juiciness of the shrimp are even more enjoyable because it isn’t curled up!
5. Cucumber Sandwiches
Cucumber sandwiches are the quintessential tea party finger food. Pair it with a perfectly cooked deviled egg and you have what I like to call a deconstructed egg salad sandwich (as quirky as it sounds)!
This simple yet tasty recipe takes your regular cucumber sandwich to the next level by incorporating cream cheese, fresh dill, and chives as your herbs, as well as the splash of lemon juice that gives it a nice tangy touch.
For Dinner
1. Roast Chicken
Roast chicken is something that is universally loved with countless renditions on how to prepare it.
This Harissa Roasted Chicken brings something new and refreshing to the table with its bold and spicy flavors; using Harissa (red pepper sauce) as a dipping sauce is simply to die for!
The flavorful bursts from the fiery marinade and the juiciness of the chicken pair well with Mediterranean couscous or coconut rice and the soft creaminess of deviled eggs on the side.
2. Grilled Steak
Steak and eggs are an undisputed classic, and not just in the breakfast world. If you’re searching for a new and exciting way to put a spin on it, look no further than to try this recipe out with a side of deviled eggs!
With a nice thick bone-in strip on deck, this recipe teaches you everything you need to know about how to grill the perfect, juicy steak.
The herb butter and homemade seasoning melted on the sizzling steak make my mouth water every time!
3. Pasta Salad
Craving for a light yet satisfying pasta dish with an authentic touch? This Italian Pasta Salad has got you covered. The salami, pepperoni, olives, and mozzarella are as Italian as it gets!
With a side of nicely seasoned deviled eggs, this recipe always hits the spot. I’ve made and brought it to potlucks before and it was a definite star at the table – gone before I knew it!
I always make sure to keep some set aside in the fridge at home as a refreshing treat!
4. Lemon Herb Salmon
This is another healthy recipe that goes well with deviled eggs on the side. Salmon is rich in omega-3s and makes for a tasty, nutrient-dense meal!
My favorite part about this recipe is how flavorful it is. It also only takes 30 minutes to make (not to mention the quick cleanup).
With only 10 minutes to prepare and around 20 minutes to bake, I’ve been enjoying this easy-to-cook zesty salmon for dinner on a regular basis.
5. BBQ Ribs
Moving over to the heartier side, this recipe is a good entry point into learning how to slow-cook ribs in the oven.
It's simple, with easily accessible ingredients. The end result? A succulent barbeque taste that melts off the juicy ribs!
BBQ ribs and deviled eggs may not seem like a traditional pairing, but in a party setting or with some friends over to watch the game – having these two on the spread just makes sense!
6. Potato Salad
Speaking of having some friends over to watch the game: no party is complete without having a magical bowl of creamy, moreish potato salad on the table for all the guests to dig into!
Potato salad and deviled eggs are a no-brainer. This clever recipe incorporates all the basic tropes of your standard potato salad, but its best-kept secret is to use starchy potatoes that are really soft.
Ultimately, that leads to a thick yet elegantly smooth texture.
7. Garden Salad
I deeply feel that eggs on or with salad are a win. You can never go wrong with an additional tasty protein, and this recipe allows you to do just that.
Not only is this Fresh Garden Salad easy to make, but it’s also incredibly customizable! As such, feel free to use all your favorite vegetables to your heart’s delight.
For the dressing, your best bet is to go with either red wine vinaigrette or maple vinaigrette so you get that delicious sweet tang. But for a lighter and simpler touch, lemon olive oil dressing always does the trick as well.
Main Dishes
1. Pulled Pork Sandwiches
When it comes to what to eat with deviled eggs, Pulled Pork Sandwiches are another classic!
This beloved party food has amazing versatility, making it an ideal match with deviled eggs when kicking back with the gang, and sipping on some cold ones.
It doesn't take much to make an excellent pulled pork sandwich, and this recipe is a testament to just that.
The combination of fresh brioche bun, slow-cooked BBQ deliciousness, tangy sauce, and bright slaw packs a flavorful punch like no other.
2. Lobster Roll
In certain coastal areas, people take their lobster rolls very seriously. The beautiful thing about this recipe is that it unites two different techniques and creates a lobster roll that is simply out of this world!
The blend of melted butter and lemony mayonnaise amplifies a harmony of flavor in the fresh lobster and makes your taste buds sing.
Accentuated by the crunchy celery texture and flavorful chives, this sandwich definitely partners perfectly with a side of deviled eggs.
3. Fried Chicken
I’ve always held frying chicken to be a lost art. This recipe may be simple, but using real buttermilk and taking your time with perfectly executing the technique is crucial.
Remember to avoid overcrowding the fryer, and keep in mind that the chicken is done when it reaches an internal temperature of 165°F.
The spicy cream and softness of a deviled egg perfectly complement the crunchy exterior and moist meat of this Southern fried chicken!
4. Vegetable Stir-Fry
Similar to salads, I absolutely love eggs on top of or on the side of my stir-fry. It just ties everything so perfectly with every bite you take!
The cool thing about this recipe is that the ingredients are tailored towards typical leftovers we have sitting in the freezer. All the textures and colors of the veggies directly reflect how delicious it is.
You can even customize the sauce to your liking. Want it spicier? Add some sriracha, gochujang, or chili garlic. Need it to have more tangy sweetness? Stir in some hoisin sauce!
5. Baked Beans
Eggs and baked beans are a match made in heaven – just take a look at your standard English breakfast. This recipe, however, takes us instead to good old-fashioned Southern cooking.
These homemade baked beans are made from scratch with instructions that are simple to follow and ingredients that are easy to get.
The key here is to give it the time it requires to cook slowly for the beans to absorb all the decadent flavors.
Aside from deviled eggs, this baked bean recipe can also be served with a multitude of sides like skillet cornbread, broccoli salad, potato salad, egg rolls, creamy coleslaw, and more!
Wines
Sparkling Wine
Tying everything back to where we started with hors d'oeuvres: At a party where everybody is on their feet and socializing with their peers, nothing compliments deviled eggs better than a glass of sparkling wine!
When you pair these two together, the sparkling wine infuses its floral notes with the creamy egg and cleanses the palate like nothing else!
📖 Recipe
What Goes With Deviled Eggs: 17 Tasty Sides
Ingredients
- Charcuterie Board
- Bruschetta
- Sweet & Spicy Roasted Nuts
- Shrimp Cocktail
- Cucumber Sandwiches
- Roast Chicken
- Grilled Steak
- Pasta Salad
- Lemon Herb Salmon
- BBQ Ribs
- Potato Salad
- Garden Salad
- Pulled Pork Sandwiches
- Lobster Roll
- Fried Chicken
- Vegetable Stir-Fry
- Baked Beans
Instructions
- Pick your favorite dish.
- Enjoy!
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