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(Udan) MS 4e

The document discusses foodborne illnesses, specifically focusing on symptoms associated with contaminated food such as fried rice and unpasteurized apple cider. It highlights the fecal-oral route of transmission and outlines the incubation period of 1 to 2 days, followed by symptoms like nausea, vomiting, and abdominal cramps. The information emphasizes the importance of food safety to prevent such illnesses.

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roguedbliss
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0% found this document useful (0 votes)
364 views1,018 pages

(Udan) MS 4e

The document discusses foodborne illnesses, specifically focusing on symptoms associated with contaminated food such as fried rice and unpasteurized apple cider. It highlights the fecal-oral route of transmission and outlines the incubation period of 1 to 2 days, followed by symptoms like nausea, vomiting, and abdominal cramps. The information emphasizes the importance of food safety to prevent such illnesses.

Uploaded by

roguedbliss
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Fried Rice

Water Diar
rh ea

Fecal - Oral
Route
(Contaminated 1 to 2 day
meat, incubation
uncooked period, followed
vegetables, by
Unpasteurized nausea and
apple cider) vomiting,
abdominal
cramps

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